4.0 from 141 votes
Butter Pecan Squares
These butter pecan bars are such a simple treat that starts with a box of cake mix and a bunch of tasty pecans!
Prep Time
10 mins
Cook Time
10 mins
Total Time
55 mins
Servings: 16 servings
Calories: 427 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1 box Butter cake mix 18.25 ounces
- 3 large eggs
- 1/2 cup butter softened
- 2 cups Chopped Pecans
- 8 ounces cream cheese room temperature
- 3 1/2 cups powdered sugar
Instructions
- Pre-heat oven to 350 degrees.
- In a large mixing bowl, combine the cake mix, 1 egg, butter, and pecans. Mix well.
- Press into a greased 9x13 pan.
- In the bowl of a stand mixer, beat together the cream cheese, 2 remaining eggs, and the powdered sugar until well combined. Pour over the crust.
- Bake for 45-50 minutes or until the top is golden brown and the center is set. It should be gooey, but not runny.
- Cool completely before cutting, 1-2 hours. Store in the refrigerator.
Cup of Yum
Nutrition Information
Calories
427kcal
(21%)
Carbohydrates
55g
(18%)
Protein
4g
(8%)
Fat
22g
(34%)
Saturated Fat
8g
(40%)
Cholesterol
65mg
(22%)
Sodium
345mg
(14%)
Potassium
103mg
(3%)
Fiber
1g
(4%)
Sugar
40g
(80%)
Vitamin A
425IU
(9%)
Vitamin C
0.2mg
(0%)
Calcium
99mg
(10%)
Iron
1.2mg
(7%)
Nutrition Facts
Serving: 16servings
Amount Per Serving
Calories 427
% Daily Value*
| Calories | 427kcal | 21% |
| Carbohydrates | 55g | 18% |
| Protein | 4g | 8% |
| Fat | 22g | 34% |
| Saturated Fat | 8g | 40% |
| Cholesterol | 65mg | 22% |
| Sodium | 345mg | 14% |
| Potassium | 103mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 40g | 80% |
| Vitamin A | 425IU | 9% |
| Vitamin C | 0.2mg | 0% |
| Calcium | 99mg | 10% |
| Iron | 1.2mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet.