Buttercream Truffles

User Reviews

5.0

9 reviews
Excellent
  • Prep Time

    30 mins

  • Chill Time

    4 hrs

  • Total Time

    4 hrs 30 mins

  • Servings

    24

  • Calories

    210 kcal

  • Course

    Dessert

  • Cuisine

    American

Buttercream Truffles

When it comes to truffles that melt in your mouth, Buttercream Truffles are the best! The bright white centers are prepared with creamy buttercream, just like the beginnings of a good cake frosting! Dipped in melted milk chocolate, it’s hard to eat just one of these!

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Ingredients

Servings
  • ½ cup butter softened
  • 4 cups powdered sugar
  • 3 tablespoons milk
  • 2 teaspoons vanilla extract
  • ½ teaspoon almond extract
  • 1 pound Chocolate Almond Bark
  • Christmas sprinkles

Instructions

  1. Using an electric mixer in a large bowl beat the butter, vanilla and milk until creamy.
  2. Add the powdered sugar and beat on low until all the powdered sugar in combined. Turn the mixer up and beat on a medium high until smooth and creamy.
  3. Cover the bowl and place the buttercream mixture in the refrigerator to chill for 2 hours or even overnight 24 hours.
  4. Line a baking sheet with parchment paper.
  5. Scoop out the buttercream with a one tablespoon scoop and roll it into a balls.
  6. Place the balls on the parchment lined sheet and freeze again for 2 hours.
  7. When ready to dip melt your chocolate in a microwave safe bowl in 30 second increments until melted and smooth.
  8. Using 2 forks dips the frozen buttercream balls in the chocolate and gently shake off the excess chocolate and place back onto the parchment lined tray.
  9. Repeat until all truffles are coated.
  10. Drizzle more chocolate over the truffles and immediately sprinkle on your holiday sprinkles.
  11. Let harden and serve!

Nutrition Information

Show Details
Calories 210kcal (11%) Carbohydrates 32g (11%) Protein 1g (2%) Fat 10g (15%) Saturated Fat 6g (30%) Polyunsaturated Fat 0.3g Monounsaturated Fat 3g Trans Fat 0.2g Cholesterol 10mg (3%) Sodium 35mg (1%) Potassium 60mg (2%) Fiber 1g (4%) Sugar 29g (58%) Vitamin A 121IU (2%) Calcium 8mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 24Serving

Amount Per Serving

Calories 210 kcal

% Daily Value*

Calories 210kcal 11%
Carbohydrates 32g 11%
Protein 1g 2%
Fat 10g 15%
Saturated Fat 6g 30%
Polyunsaturated Fat 0.3g 2%
Monounsaturated Fat 3g 15%
Trans Fat 0.2g 10%
Cholesterol 10mg 3%
Sodium 35mg 1%
Potassium 60mg 1%
Fiber 1g 4%
Sugar 29g 58%
Vitamin A 121IU 2%
Calcium 8mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

9 reviews
Excellent

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