0 from 3 votes
Buttermilk Drop Biscuits Recipe
Buttermilk Drop Biscuits make a delicious addition to any meal! Get this simple, delicious family-favorite recipe for buttermilk drop biscuits!
Prep Time
5 mins
Cook Time
5 mins
Total Time
15 mins
Servings: 6
Calories: 266 kcal
Course:
Bread
Cuisine:
American
Ingredients
- 2 2 cups self-rising flour
- 2 2 pinches kosher salt
- 1 1 pinch sugar
- 3 3 tablespoons shortening
- 1 1 tablespoon butter very cold
- 1/2 1/2 cup buttermilk
- 1/2 1/2 cup whole milk
- 1 1 tablespoon butter melted
Instructions
- Preheat oven to 475º F. Prepare baking sheet pan with shortening, butter, or a nonstick cooking mat.
- Add flour, salt and sugar to a large mixing bowl. Cut shortening and very cold butter into dry ingredients of flour, salt and sugar.
- Slowly pour milks into your dry ingredients. Mix lightly.
- Using a large scoop or spoon, scoop dough and place onto prepared baking sheet pan about 2-inches apart.
- Place into hot oven and bake for 10-12 minutes. Remove from oven and brush lightly with the melted butter.
Cup of Yum
Nutrition Information
Calories
266kcal
(13%)
Carbohydrates
32g
(11%)
Protein
6g
(12%)
Fat
12g
(18%)
Saturated Fat
5g
(25%)
Polyunsaturated Fat
2g
Monounsaturated Fat
4g
Trans Fat
1g
Cholesterol
14mg
(5%)
Sodium
193mg
(8%)
Potassium
97mg
(3%)
Fiber
1g
(4%)
Sugar
2g
(4%)
Vitamin A
183IU
(4%)
Calcium
53mg
(5%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 266
% Daily Value*
| Calories | 266kcal | 13% |
| Carbohydrates | 32g | 11% |
| Protein | 6g | 12% |
| Fat | 12g | 18% |
| Saturated Fat | 5g | 25% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 4g | 20% |
| Trans Fat | 1g | 50% |
| Cholesterol | 14mg | 5% |
| Sodium | 193mg | 8% |
| Potassium | 97mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 2g | 4% |
| Vitamin A | 183IU | 4% |
| Calcium | 53mg | 5% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.