5.0 from 3 votes
Buttermilk Ranch Dressing Recipe
Buttermilk Ranch Dressing is a classic dressing recipe. Made of buttermilk, sour cream, mayonnaise, herbs, and spices, this ranch dressing recipe is a must-have.
Prep Time
5 mins
Total Time
5 mins
Servings: 12
Calories: 33 kcal
Course:
Condiments
Cuisine:
American
Ingredients
- 1/4 /4 cup buttermilk
- 1 cups mayonnaise
- 1/2 /2 cup sour cream
- 1 teaspoon lemon juice
- 1 teaspoon Worcestershire sauce or Coconut Aminos
- 1 tablespoon apple cider vinegar
- 1 tablespoon fresh parsley minced or 2 teaspoons dried parsley
- 1 tablespoon fresh dill minced or 2 teaspoons dried dill
- 1 tablespoon onion minced or 1 teaspoon onion powder
- 1 clove garlic minced or 1/2 teaspoon garlic powder
- 1/8 /8 teaspoon dry mustard
- 1/8 /8 teaspoon cayenne pepper
- 1/2 /2 teaspoon kosher salt
- 1/2 /2 teaspoon ground black pepper
Instructions
- Add all ingredients to a large bowl and whisk together until well combined. Store in an airtight container in the refrigerator.
Cup of Yum
Notes
- Makes 1 1/2 cups.
- If you prefer your dressing a bit thinner, add buttermilk by the tablespoon until you reach the consistency you prefer.
- To store. Pour into an airtight dressing container and store in the refrigerator for up to a week.
- To store longer. Replace the fresh parsley, dill, onion, and garlic with the dried amount listed as an option in the recipe.
Nutrition Information
Serving
2tablespoons
Calories
33kcal
(2%)
Carbohydrates
2g
(1%)
Protein
2g
(4%)
Fat
2g
(3%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Trans Fat
1g
Cholesterol
6mg
(2%)
Sodium
121mg
(5%)
Potassium
55mg
(2%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
109IU
(2%)
Vitamin C
1mg
(1%)
Calcium
37mg
(4%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 33
% Daily Value*
| Serving | 2tablespoons | |
| Calories | 33kcal | 2% |
| Carbohydrates | 2g | 1% |
| Protein | 2g | 4% |
| Fat | 2g | 3% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Trans Fat | 1g | 50% |
| Cholesterol | 6mg | 2% |
| Sodium | 121mg | 5% |
| Potassium | 55mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 109IU | 2% |
| Vitamin C | 1mg | 1% |
| Calcium | 37mg | 4% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.