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5.0 from 33 votes

Butterscotch Cornflake Cookies

The kids LOVE making these No Bake Butterscotch Cookies - they're simple, quick and yummy! Cornflakes mixed with melted peanut butter, chocolate chips, and butterscotch chips.

Prep Time
10 mins
Cook Time
10 mins
Total Time
13 mins
Servings: 36
Calories: 47 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 5 cups corn flakes
  • 1 bag butterscotch chips
  • 1/2 cup milk chocolate chips
  • 1/2 cup creamy peanut butter

Instructions

    Cup of Yum
  1. Place corn flakes in a large bowl and set aside.
  2. Also line a baking sheet with parchment paper.
  3. In a medium pot, melt butterscotch chip, milk chocolate chips and peanut butter on LOW heat stirring constantly.
  4. Once all melted and smooth, pour over corn flakes and mix until all the cereal is coated in the butterscotch mixture.
  5. Scoop with cookie scoop onto parchment paper lined cookie sheet and refrigerate for at least half hour. ENJOY!

Nutrition Information

Calories 47kcal (2%) Carbohydrates 5g (2%) Protein 1g (2%) Fat 2g (3%) Sodium 46mg (2%) Potassium 29mg (1%) Sugar 2g (4%) Vitamin A 75IU (2%) Vitamin C 0.8mg (1%) Calcium 4mg (0%) Iron 1.2mg (7%)

Nutrition Facts

Serving: 36Serving

Amount Per Serving

Calories 47

% Daily Value*

Calories 47kcal 2%
Carbohydrates 5g 2%
Protein 1g 2%
Fat 2g 3%
Sodium 46mg 2%
Potassium 29mg 1%
Sugar 2g 4%
Vitamin A 75IU 2%
Vitamin C 0.8mg 1%
Calcium 4mg 0%
Iron 1.2mg 7%

* Percent Daily Values are based on a 2,000 calorie diet.