Servings
Font
Back
5.0 from 3 votes

Butterscotch Haystack Cookies

You can't go wrong with this classic dessert recipe for Butterscotch Haystacks. An easy, no-bake dessert that adults and kids love.

Prep Time
30 mins
Servings: 12
Calories: 279 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 1 pkg. butterscotch morsels 6 oz.
  • 1 cup creamy peanut butter
  • 1 can chow mein noodles 5 oz.
  • 2 cups miniature marshmallows

Instructions

    Cup of Yum
  1. Melt butterscotch morsels over hot water and stir in peanut butter OR use the microwave in 15-30 second increments to melt morsels and peanut butter together. (I used the microwave because it was quicker and less likely for me to burn the butterscotch!)
  2. In a separate, large bowl, mix noodles and marshmallows together.
  3. Pour the melted mixture over the noodles and marshmallows and mix thoroughly.
  4. Line a tray with wax paper and drop a tablespoon or so of the mixture onto the tray to make each haystack. (you can make these treats as big or as small as you like but you need a bit of the mixture there to hold everything together.)
  5. Place the tray in the refrigerator and chill until set. (15-20min)
  6. Share with friends or keep for yourself. No one is judging!

Nutrition Information

Calories 279kcal (14%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 279

% Daily Value*

Calories 279kcal 14%

* Percent Daily Values are based on a 2,000 calorie diet.