4.1 from 27 votes
Butterscotch Pudding & Caramelized Bananas
Get my rich Butterscotch Pudding recipe that is so easy to make and lovely for picnics, BBQs or to enjoy anytime you like!
Course:
Dessert
Cuisine:
American
Ingredients
- 4 tablespoons (2oz/60g) butter
- 2/3 cup (180g) packed dark brown
- ¾ teaspoon sea salt
- 2 tablespoons cornstarch
- 2 ½ cups (600ml/20floz) half and half (or use half milk/ half cream)
- 2 large eggs
- 1 teaspoon vanilla extract
- Bananas Foster/Caramelized Bananas
- 6 tablespoons (3oz/85g) butter
- 1/2 cup (3.5oz) packed light brown sugar
- 2 pinches ground cinnamon
- 1 pinch fine salt
- 3 ripe but firm bananas , peeled and sliced