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Cabbage and Berry Purple Smoothie

Purple cabbage isn't the first thing you'd think to add to a smoothie but it adds a gorgeous color, and lots of vitamins. And don't worry, you won't even taste it.

Prep Time
5 mins
Total Time
5 mins
Servings: 2
Course: Drinks
Cuisine: American

Ingredients

  • 8 oz. purple cabbage (half of a small head)
  • 1 cup frozen blueberries
  • 1 cup frozen strawberries
  • 1 ripe banana , peeled and frozen
  • 1 (5.3 oz) container cherry Greek yogurt (or strawberry)
  • 1 cup chilled Hibiscus tea*
  • 1/2 cup almond milk

Instructions

    Cup of Yum
  1. Add all ingredients to a blender and puree until smooth.

Notes

  • *I used Tazo Passion Herbal Infusion tea. I heated 1/2 cup water then added the tea bag then steeped and added enough ice to make 1 cup to cool faster.
  • 1 cup cranberry juice blend or pomegranate juice blend would be a good alternative if you don't like tea.
  • *I used Tazo Passion Herbal Infusion tea. I heated 1/2 cup water then added the tea bag then steeped and added enough ice to make 1 cup to cool faster.
  • 1 cup cranberry juice blend or pomegranate juice blend would be a good alternative if you don't like tea.