5.0 from 18 votes
Cabbage and Sausage Foil Packets
Cabbage and Sausage Foil Packets are grilled in foil until everything is smoky, tender, and bathed in spiced butter with a touch of apple cider vinegar.
Prep Time
20 mins
Cook Time
20 mins
Total Time
1 hr 10 mins
Servings: 4 servings
Calories: 696 kcal
Course:
Main Course
Cuisine:
American , Irish
Ingredients
- 1 pound Polish sausage cut into 1 inch pieces
- 1/2 head of cabbage roughly chopped into small wedges
- 15-20 small potatoes washed well and quartered
- 1 small onion sliced
- 4 cloves garlic minced
- 2 tablespoons olive oil
- 1 tablespoon fresh parsley chopped
- 2 tablespoons apple cider vinegar
- 1 tablespoon smoked paprika
- salt and pepper to taste
- 4 tablespoons butter
Instructions
- Preheat your grill to 400 degrees F or you can preheat the oven to 400 degrees F.
- Cut four 18 x 12-inch sheets of foil and spray them well with non-stick cooking spray.
- In a bowl, mix potatoes with garlic, chopped parsley, vinegar, paprika, salt, pepper, and olive oil.
- Divide the cabbage, potatoes, and onion equally between the prepared foil sheets.
- Evenly divide the sausage between and top with butter, salt, and pepper.
- Seal each packet well and place it on the grill or in the oven.
- Grill for 50 minutes flipping from the packets every 15-20 minutes. If cooking in the oven, bake for 30-40 minutes.
- Once done, let the packets rest for 10 minutes before serving.
- Serve with sour cream, lemon on the side, and garnished with fresh chopped parsley.
Cup of Yum
Nutrition Information
Calories
696kcal
(35%)
Carbohydrates
64g
(21%)
Protein
33g
(66%)
Fat
53g
(82%)
Saturated Fat
16g
(80%)
Cholesterol
79mg
(26%)
Sodium
1293mg
(54%)
Potassium
4193mg
(120%)
Fiber
18g
(72%)
Sugar
10g
(20%)
Vitamin A
1615IU
(32%)
Vitamin C
115mg
(128%)
Calcium
155mg
(16%)
Iron
9mg
(50%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 696
% Daily Value*
| Calories | 696kcal | 35% |
| Carbohydrates | 64g | 21% |
| Protein | 33g | 66% |
| Fat | 53g | 82% |
| Saturated Fat | 16g | 80% |
| Cholesterol | 79mg | 26% |
| Sodium | 1293mg | 54% |
| Potassium | 4193mg | 89% |
| Fiber | 18g | 72% |
| Sugar | 10g | 20% |
| Vitamin A | 1615IU | 32% |
| Vitamin C | 115mg | 128% |
| Calcium | 155mg | 16% |
| Iron | 9mg | 50% |
* Percent Daily Values are based on a 2,000 calorie diet.