5.0 from 12 votes
Cacio e pepe mashed potatoes
Creamy Cacio e pepe mashed potatoes is flavored with Parmesan cheese, black pepper and garlic and is the perfect side dish recipe.
Prep Time
10 mins
Cook Time
10 mins
Total Time
55 mins
Servings: 6
Calories: 268 kcal
Course:
Side Dish
Cuisine:
American
Ingredients
- 1 kg/2lbs potatoes
- 1 cup milk
- 4 tbsp butter
- 1 cup grated Parmesan cheese
- 1-2 tsp freshly ground black pepper
- 1 tsp garlic powder
- salt to taste
Instructions
- Cook the potatoes in a large pot of salted water until a sharp knife can easily be inserted.
- Drain and allow to stand, uncovered, for 5 minutes for any steam to evaporate then peel the potatoes.
- Add the milk and butter and mash. Stir in the cheese and seasonings then season to taste with salt.
- Transfer the potatoes to a serving dish and add a knob of butter, a sprinkle of parsley and grated Parmesan to the top.
Cup of Yum
Nutrition Information
Calories
268kcal
(13%)
Carbohydrates
41g
(14%)
Protein
12g
(24%)
Fat
6g
(9%)
Saturated Fat
2g
(10%)
Cholesterol
4mg
(1%)
Sodium
222mg
(9%)
Potassium
872mg
(25%)
Fiber
5g
(20%)
Sugar
4g
(8%)
Vitamin A
108IU
(2%)
Vitamin C
33mg
(37%)
Calcium
206mg
(21%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 268
% Daily Value*
| Calories | 268kcal | 13% |
| Carbohydrates | 41g | 14% |
| Protein | 12g | 24% |
| Fat | 6g | 9% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 4mg | 1% |
| Sodium | 222mg | 9% |
| Potassium | 872mg | 19% |
| Fiber | 5g | 20% |
| Sugar | 4g | 8% |
| Vitamin A | 108IU | 2% |
| Vitamin C | 33mg | 37% |
| Calcium | 206mg | 21% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.