Cajun Remoulade Sauce
User Reviews
4.9
51 reviews
Excellent
-
Prep Time
10 mins
-
Chill Time
1 hr
-
Total Time
1 hr 10 mins
-
Servings
12 servings
-
Calories
200 kcal
-
Course
Condiments
-
Cuisine
American
Cajun Remoulade Sauce
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This Cajun-Style Remoulade Sauce is a creamy and ultra flavorful sauce with a glorious kick of spicy Cajun flavors.
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Ingredients
- 1 1/2 cups mayonnaise
- 1/3 cup Creole mustard grainy mustard can be substituted, but the best flavor comes from using Creole
- 1 clove garlic grated or finely minced
- 1 Tbsp prepared horseradish or creamed horseradish
- 1 Tbsp paprika
- 2 tsp Cajun Seasoning
- 1 1/2 tsp lemon juice (fresh) or pickle juice
- 1 tsp Worcestershire sauce
- 1 tsp hot sauce
- 1 - 2 tsp minced fresh parsley
- pinch cayenne pepper optional
Instructions
- Add all ingredients in a mixing bowl, whisking to combine well.
- Cover and refrigerate for at least 1-2 hours.
- Serve with your favorite seafood recipes.
Notes
- Serving size is an estimate, based on approximately 2-3 Tbsp per person.
- Recipe makes approximately 2 cups, but can easily be halved (or doubled) if needed.
Nutrition Information
Show Details
Calories
200kcal
(10%)
Carbohydrates
1g
(0%)
Protein
1g
(2%)
Fat
21g
(32%)
Saturated Fat
3g
(15%)
Trans Fat
1g
Cholesterol
12mg
(4%)
Sodium
277mg
(12%)
Potassium
52mg
(1%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
579IU
(12%)
Vitamin C
3mg
(3%)
Calcium
12mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12servings
Amount Per Serving
Calories 200 kcal
% Daily Value*
| Calories | 200kcal | 10% |
| Carbohydrates | 1g | 0% |
| Protein | 1g | 2% |
| Fat | 21g | 32% |
| Saturated Fat | 3g | 15% |
| Trans Fat | 1g | 50% |
| Cholesterol | 12mg | 4% |
| Sodium | 277mg | 12% |
| Potassium | 52mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 579IU | 12% |
| Vitamin C | 3mg | 3% |
| Calcium | 12mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.9
51 reviews
Excellent
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