5.0 from 63 votes
Cake Mix Cookies
Sweet, simple cake mix cookies are easy to make and so soft and chewy!
Prep Time
10 mins
Cook Time
10 mins
Total Time
40 mins
Servings: 30 cookies
Calories: 194 kcal
Course:
Dessert , Baked Goods
Cuisine:
American
Ingredients
- 1 cup unsalted butter softened
- ¾ cup granulated sugar
- ½ cup brown sugar tightly packed
- 1 large egg
- ¾ teaspoon vanilla extract
- 2 cups all-purpose flour
- 1 cup yellow cake mix
- ¾ teaspoon baking soda
- ½ teaspoon salt
- ⅓ cup mini chocolate chips optional
- ¼ cup colored sprinkles/jimmies
Instructions
- In the bowl of a stand mixer (or in a large bowl using a handheld mixer), cream butter until smooth.
- Add sugar and brown sugar, beat until well-combined.
- Beat in egg and vanilla extract.
- In a separate, medium-sized bowl, whisk together flour, cake mix, baking soda, and salt.
- Gradually stir flour mixture into butter mixture until completely combined.
- Fold in sprinkles and mini chocolate chips.
- Cover with plastic wrap and chill cookie dough for at least 30 minutes.
- Preheat oven to 350°F and prepare cookie sheets by lining with parchment paper.
- Once cookie dough has chilled, drop by rounded 1 ½ tablespoon-sized scoops onto prepared cookie sheets, spacing at least 2" apart.
- Bake on 350°F for 10 minutes. Allow to cool completely on cookie sheet before enjoying. Cookies will puff in the oven and then settle as they cool.
Cup of Yum
Nutrition Information
Calories
194
(10%)
Carbohydrates
30g
(10%)
Protein
1g
(2%)
Fat
7g
(11%)
Saturated Fat
4g
(20%)
Cholesterol
22mg
(7%)
Sodium
199mg
(8%)
Potassium
26mg
(1%)
Sugar
17g
(34%)
Vitamin A
205IU
(4%)
Calcium
46mg
(5%)
Iron
0.8mg
(4%)
Nutrition Facts
Serving: 30cookies
Amount Per Serving
Calories 194
% Daily Value*
| Calories | 194 | 10% |
| Carbohydrates | 30g | 10% |
| Protein | 1g | 2% |
| Fat | 7g | 11% |
| Saturated Fat | 4g | 20% |
| Cholesterol | 22mg | 7% |
| Sodium | 199mg | 8% |
| Potassium | 26mg | 1% |
| Sugar | 17g | 34% |
| Vitamin A | 205IU | 4% |
| Calcium | 46mg | 5% |
| Iron | 0.8mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet.