
5.0 from 48 votes
Cake Truffles Recipe
These cake truffles are made with cake crumbs, frosting and candy melts, then decorated with sprinkles. You can customize cake truffles to make them whatever flavor you like and decorate them for any holiday!
Prep Time
30 mins
Cook Time
30 mins
Additional Time
1 hr
Total Time
1 hr
Servings: 36
Calories: 121 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1 box cake mix any flavor
- eggs, oil and water as called for on cake mix box
- 1 cup + 2 tablespoons canned frosting
- 1 pound Candy Melts I recommend Ghirardelli Melting Wafers
- 1/2 cup Sprinkles
Instructions
- Prepare cake mix with the amount of oil, water and eggs directed on the box. Bake in a 9”x13” pan according to package directions.
- Let cake cool completely, then break apart and crumble until fine crumbs form.
- Stir in the frosting until a dough forms. If the dough seems dry, you can add additional frosting, 1 tablespoon at a time, until desired consistency is reached.
- Roll the cake mixture into tablespoon sized balls. Place the balls on a parchment lined baking sheet and chill for at least one hour.
- Melt the candy melts in a bowl in the microwave, heating for 30 second increments, then stirring until completely smooth.
- Place each cake truffle on a fork and use a spoon to pour the candy melts over the cake truffle. Tap against the side of the bowl to remove excess candy melts.
- Place each truffle on a parchment lined sheet pan. Top with sprinkles.
- Repeat the process with the remaining cake truffles and candy melts. Store in the refrigerator until ready to eat. Can be made up to 3 days in advance.
Cup of Yum
Nutrition Information
Calories
121kcal
(6%)
Carbohydrates
22g
(7%)
Fat
8g
(12%)
Saturated Fat
1g
(5%)
Sodium
118mg
(5%)
Potassium
11mg
(0%)
Sugar
16g
(32%)
Calcium
31mg
(3%)
Iron
0.3mg
(2%)
Nutrition Facts
Serving: 36Serving
Amount Per Serving
Calories 121
% Daily Value*
Calories | 121kcal | 6% |
Carbohydrates | 22g | 7% |
Fat | 8g | 12% |
Saturated Fat | 1g | 5% |
Sodium | 118mg | 5% |
Potassium | 11mg | 0% |
Sugar | 16g | 32% |
Calcium | 31mg | 3% |
Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.