Cake Truffles Recipe

User Reviews

5.0

48 reviews
Excellent
  • Prep Time

    30 mins

  • Cook Time

    30 mins

  • Additional Time

    1 hr

  • Total Time

    1 hr

  • Servings

    36

  • Calories

    121 kcal

  • Course

    Dessert

  • Cuisine

    American

Cake Truffles Recipe

These cake truffles are made with cake crumbs, frosting and candy melts, then decorated with sprinkles. You can customize cake truffles to make them whatever flavor you like and decorate them for any holiday!

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Ingredients

Servings
  • 1 box cake mix any flavor
  • eggs, oil and water as called for on cake mix box
  • 1 cup + 2 tablespoons canned frosting
  • 1 pound Candy Melts I recommend Ghirardelli Melting Wafers
  • 1/2 cup Sprinkles
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Instructions

  1. Prepare cake mix with the amount of oil, water and eggs directed on the box. Bake in a 9”x13” pan according to package directions.
  2. Let cake cool completely, then break apart and crumble until fine crumbs form.
  3. Stir in the frosting until a dough forms. If the dough seems dry, you can add additional frosting, 1 tablespoon at a time, until desired consistency is reached.
  4. Roll the cake mixture into tablespoon sized balls. Place the balls on a parchment lined baking sheet and chill for at least one hour.
  5. Melt the candy melts in a bowl in the microwave, heating for 30 second increments, then stirring until completely smooth.
  6. Place each cake truffle on a fork and use a spoon to pour the candy melts over the cake truffle. Tap against the side of the bowl to remove excess candy melts.
  7. Place each truffle on a parchment lined sheet pan. Top with sprinkles.
  8. Repeat the process with  the remaining cake truffles and candy melts. Store in the refrigerator until ready to eat. Can be made up to 3 days in advance.

Nutrition Information

Show Details
Calories 121kcal (6%) Carbohydrates 22g (7%) Fat 8g (12%) Saturated Fat 1g (5%) Sodium 118mg (5%) Potassium 11mg (0%) Sugar 16g (32%) Calcium 31mg (3%) Iron 0.3mg (2%)

Nutrition Facts

Serving: 36Serving

Amount Per Serving

Calories 121 kcal

% Daily Value*

Calories 121kcal 6%
Carbohydrates 22g 7%
Fat 8g 12%
Saturated Fat 1g 5%
Sodium 118mg 5%
Potassium 11mg 0%
Sugar 16g 32%
Calcium 31mg 3%
Iron 0.3mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

48 reviews
Excellent

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