5.0 from 3 votes
Campfire Beef and Bean Burritos
Do-Ahead campfire burritos are a simple and delicious meal, perfect for your next outdoor adventure.
Prep Time
25 mins
Cook Time
25 mins
Total Time
45 mins
Servings: 5 people
Calories: 540 kcal
Course:
Main Course
Cuisine:
Mexican
Ingredients
- 10 large whole wheat flour tortillas
- 1 recipe Spiced Taco Beef with Beans and Quinoa
- 2 1/2 cups grated cheddar cheese
- 1/2 cup salsa
- 1 cup chopped cilantro
Instructions
- Prepare 10 square sheets of tin foil. Fill each flour tortilla with the following: 1/2 cup of the taco filling,1/4 cup cheese, 1 tablespoon of salsa and a sprinkling of cilantro.
- Roll halfway, fold over ends and continue rolling into a burrito. Wrap the burrito tightly in foil.
- Do-Ahead: Freeze the foil-wrapped burritos for up to 2 months. Bring frozen on the camping trop. Thaw overnight, then cook slowly until the cheese has melted.
- Cook the burrito over smouldering coals farther from the main flame for 3 minutes, flip and continue cooking for 3 additional minutes. Remove from heat.
- Serve burritos with guacamole, pico de gallo or a green salad.
Cup of Yum
Notes
- These burritos can also be heated over coals on the barbecue for a similar smoky flavour. No campfire required!
Nutrition Information
Calories
540kcal
(27%)
Carbohydrates
50g
(17%)
Protein
27g
(54%)
Fat
26g
(40%)
Saturated Fat
14g
(70%)
Polyunsaturated Fat
1g
Monounsaturated Fat
6g
Trans Fat
1g
Cholesterol
69mg
(23%)
Sodium
1197mg
(50%)
Potassium
226mg
(6%)
Fiber
7g
(28%)
Sugar
6g
(12%)
Vitamin A
939IU
(19%)
Vitamin C
2mg
(2%)
Calcium
587mg
(59%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 5people
Amount Per Serving
Calories 540
% Daily Value*
| Calories | 540kcal | 27% |
| Carbohydrates | 50g | 17% |
| Protein | 27g | 54% |
| Fat | 26g | 40% |
| Saturated Fat | 14g | 70% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 6g | 30% |
| Trans Fat | 1g | 50% |
| Cholesterol | 69mg | 23% |
| Sodium | 1197mg | 50% |
| Potassium | 226mg | 5% |
| Fiber | 7g | 28% |
| Sugar | 6g | 12% |
| Vitamin A | 939IU | 19% |
| Vitamin C | 2mg | 2% |
| Calcium | 587mg | 59% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.