0 from 54 votes
Candied Bacon
Sweet, salty, smoky, rich with umami and a deliciously crispy-chewy texture, it's everything Candied Bacon should be. It's INSANELY delicious!
Prep Time
10 mins
Cook Time
10 mins
Total Time
35 mins
Servings: 6 servings
Calories: 377 kcal
Course:
Appetizer , Snacks
Cuisine:
American
Ingredients
- 1 pound thick cut bacon
- 3 tablespoons maple syrup
- 1/4 cup brown sugar
- freshly ground black pepper
- Homemade Bacon Recipe! (click link for a step-by-step tutorial, it's easy!)
Instructions
- Preheat oven to 350 degrees. Use either mesh baking rack or line a baking pan with foil and spray with nonstick spray.
- Lay the strips of bacon in a single layer on the rack or baking pan. Divide and drizzle the maple syrup over each slice followed by a sprinkling of brown sugar and a few grinds of black pepper. Bake for about 25 minutes or until the bacon is crispy. Let the candied bacon cool for a few minutes until they've firmed up.
Cup of Yum
Nutrition Information
Calories
377kcal
(19%)
Carbohydrates
16g
(5%)
Protein
9g
(18%)
Fat
30g
(46%)
Saturated Fat
10g
(50%)
Cholesterol
49mg
(16%)
Sodium
478mg
(20%)
Potassium
184mg
(5%)
Sugar
14g
(28%)
Vitamin A
30IU
(1%)
Calcium
22mg
(2%)
Iron
0.4mg
(2%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 377
% Daily Value*
| Calories | 377kcal | 19% |
| Carbohydrates | 16g | 5% |
| Protein | 9g | 18% |
| Fat | 30g | 46% |
| Saturated Fat | 10g | 50% |
| Cholesterol | 49mg | 16% |
| Sodium | 478mg | 20% |
| Potassium | 184mg | 4% |
| Sugar | 14g | 28% |
| Vitamin A | 30IU | 1% |
| Calcium | 22mg | 2% |
| Iron | 0.4mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.