0 from 39 votes
Candied Walnuts
This recipe for Candied Walnuts is quick, easy, and ready in less than 10 minutes! Perfect for the holidays, snacking, or topping a salad, these candied walnuts are absolutely addicting. They're laced with a rich, buttery, sweetness and that added crunch. It's hard to stop eating them!
Prep Time
2 mins
Cook Time
2 mins
Total Time
7 mins
Servings: 6 servings
Calories: 177 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1 cup walnuts
- 1 Tablespoon salted butter
- 1/4 cup granulated sugar
- 1/4 teaspoon ground cinnamon
Instructions
- Add the walnuts, butter, sugar, and cinnamon to a nonstick pan over medium heat. Cook, stirring constantly, until the sugar and butter are melted and coating the nuts, about 3 to 5 minutes.
- Transfer to a baking sheet lined with parchment paper and separate to cool. Serve whole or chopped.
Cup of Yum
Nutrition Information
Calories
177kcal
(9%)
Carbohydrates
11g
(4%)
Protein
3g
(6%)
Fat
15g
(23%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
9g
Monounsaturated Fat
2g
Trans Fat
1g
Cholesterol
5mg
(2%)
Sodium
17mg
(1%)
Potassium
87mg
(2%)
Fiber
1g
(4%)
Sugar
9g
(18%)
Vitamin A
62IU
(1%)
Vitamin C
1mg
(1%)
Calcium
21mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 177
% Daily Value*
| Calories | 177kcal | 9% |
| Carbohydrates | 11g | 4% |
| Protein | 3g | 6% |
| Fat | 15g | 23% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 9g | 53% |
| Monounsaturated Fat | 2g | 10% |
| Trans Fat | 1g | 50% |
| Cholesterol | 5mg | 2% |
| Sodium | 17mg | 1% |
| Potassium | 87mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 9g | 18% |
| Vitamin A | 62IU | 1% |
| Vitamin C | 1mg | 1% |
| Calcium | 21mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.