5.0 from 24 votes
Candy Bar Brownies Recipe
Thick and chewy Candy Bar Brownies are topped with a chocolatey layer of Reese's, Butterfingers, cocoa Krispies, peanut butter, and more!
Prep Time
5 mins
Cook Time
5 mins
Refrigerate
2 hrs
Total Time
2 hrs 29 mins
Servings: 12
Calories: 568 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1 box brownie mix (or homemade)
- 1 cup butterfingers chopped
- 1 cup Reese's peanut butter cups chopped
- 3/4 cup milk chocolate chips
- 3/4 cup butterscotch chips
- 1 1/2 cups creamy peanut butter
- 1 1/2 cups Cocoa Pebbles cereal
Instructions
- In a 9x13 pan, prepare brownies according to box directions. Bake in preheated oven for 20-25 minutes, until slightly under-baked. Remove and top with chopped Butterfingers and Reese's, bake for an additional 4-10 minutes until baked through.
- As they finish baking, melt your chocolate chips, butterscotch chips, and peanut butter until smooth. Stir in your cocoa pebbles.
- Remove brownies from oven and spread your cocoa pebbles mixture over top.
- Refrigerate for at least 2 hours. Best eaten cold.
Cup of Yum
Nutrition Information
Calories
568kcal
(28%)
Carbohydrates
72g
(24%)
Protein
11g
(22%)
Fat
27g
(42%)
Saturated Fat
8g
(40%)
Cholesterol
2mg
(1%)
Sodium
389mg
(16%)
Potassium
254mg
(7%)
Fiber
2g
(8%)
Sugar
48g
(96%)
Vitamin A
160IU
(3%)
Calcium
34mg
(3%)
Iron
2.4mg
(13%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 568
% Daily Value*
| Calories | 568kcal | 28% |
| Carbohydrates | 72g | 24% |
| Protein | 11g | 22% |
| Fat | 27g | 42% |
| Saturated Fat | 8g | 40% |
| Cholesterol | 2mg | 1% |
| Sodium | 389mg | 16% |
| Potassium | 254mg | 5% |
| Fiber | 2g | 8% |
| Sugar | 48g | 96% |
| Vitamin A | 160IU | 3% |
| Calcium | 34mg | 3% |
| Iron | 2.4mg | 13% |
* Percent Daily Values are based on a 2,000 calorie diet.