0 from 3 votes
Candy Cane Cookies (Crumbl Copycat)
Looking for a delicious and festive way to celebrate the holidays? These easy-to-make Candy Cane Cookies are sure to please! Made with just a handful of simple ingredients, these cookies are quick and easy to whip up – perfect for when you’re short on time. The best part? They’re delicious and festive, perfect for Christmas gatherings or parties. Enjoy!
Prep Time
10 mins
Cook Time
10 mins
Total Time
21 mins
Servings: 24 cookies
Calories: 332 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1 Cup unsalted butter softened
- 1 Cup sugar
- 2 large eggs
- 1 teaspoon pure peppermint extract
- 1/2 teaspoon pure almond extract
- 3 Cup flour
- 2 teaspoons baking powder
- 1 Cup sugar set aside
Peppermint Frosting ingredients
- 1 Cup unsalted butter softened
- 3 1/2 Cups powdered sugar
- 1 teaspoon pure peppermint extract
- 10 candy canes crushed
Instructions
- Preheat oven to 350 degrees and line two cookie sheets with parchment paper.
- Using a large bowl, beat together the butter, sugar, eggs, peppermint extract, and almond until combined and smooth.
- Using a medium bowl, whisk the four and baking powder together until combined.
- Gradually beat into the wet ingredients until a dough forms.
- Using a large ice cream scooper, scoop out dough into your hand and roll it into a ball.
- Spray the bottom of a flat cup and dip into the 1 C of sugar.
- Press the cup into the dough ball and gently flatten it into a thick disk.
- Repeat steps with remaining dough.
- Bake 1 tray at a time in the oven for about 11 minutes.
- Remove and allow to cool completely.
Cup of Yum
Frosting
- Using a standing mixer, beat all ingredients except the candy canes until combined, creamy and thick.
- Scoop into the piping bag.
- Pipe a spiral onto the top of the cookies.
- Sprinkle the crushed candy canes on top.
- Allow frosting to harden slightly for about an hour before enjoying!
Cup of Yum
Nutrition Information
Calories
332kcal
(17%)
Carbohydrates
46g
(15%)
Protein
2g
(4%)
Fat
16g
(25%)
Saturated Fat
10g
(50%)
Polyunsaturated Fat
1g
Monounsaturated Fat
4g
Trans Fat
1g
Cholesterol
54mg
(18%)
Sodium
8mg
(0%)
Potassium
61mg
(2%)
Fiber
0.4g
(2%)
Sugar
34g
(68%)
Vitamin A
493IU
(10%)
Calcium
24mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 24cookies
Amount Per Serving
Calories 332
% Daily Value*
| Calories | 332kcal | 17% |
| Carbohydrates | 46g | 15% |
| Protein | 2g | 4% |
| Fat | 16g | 25% |
| Saturated Fat | 10g | 50% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 4g | 20% |
| Trans Fat | 1g | 50% |
| Cholesterol | 54mg | 18% |
| Sodium | 8mg | 0% |
| Potassium | 61mg | 1% |
| Fiber | 0.4g | 2% |
| Sugar | 34g | 68% |
| Vitamin A | 493IU | 10% |
| Calcium | 24mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.