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Candy Corn Halloween Veggie Platter
Looking for a fun alternative to sweets at your Halloween party? Try this cute Halloween veggie platter that's arranged to look like a colorful candy corn!
Prep Time
20 mins
Total Time
20 mins
Servings: 12
Calories: 22 kcal
Course:
Appetizer
Cuisine:
American
Ingredients
- 1 head cauliflower cut into florets
- 2 cups baby carrots
- 1 yellow bell pepper sliced
Instructions
- Cut the veggies into bite size pieces, as needed.
- Arrange the vegetables on serving platter in the shape of a triangle. We started with carrot sticks on the bottom, sliced sweet yellow bell peppers in the middle, and cauliflower florets on top.
- Serve with your favorite dipping sauce & enjoy.
Cup of Yum
Notes
- Nutritional information is provided as an estimate only; your actual values may vary based on exact ingredients used and serving size.
Nutrition Information
Calories
22kcal
(1%)
Carbohydrates
5g
(2%)
Protein
1g
(2%)
Fat
0.2g
(0%)
Saturated Fat
0.1g
(1%)
Polyunsaturated Fat
0.03g
Monounsaturated Fat
0.02g
Sodium
31mg
(1%)
Potassium
215mg
(6%)
Fiber
2g
(8%)
Sugar
2g
(4%)
Vitamin A
2962IU
(59%)
Vitamin C
42mg
(47%)
Calcium
18mg
(2%)
Iron
0.4mg
(2%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 22
% Daily Value*
| Calories | 22kcal | 1% |
| Carbohydrates | 5g | 2% |
| Protein | 1g | 2% |
| Fat | 0.2g | 0% |
| Saturated Fat | 0.1g | 1% |
| Polyunsaturated Fat | 0.03g | 0% |
| Monounsaturated Fat | 0.02g | 0% |
| Sodium | 31mg | 1% |
| Potassium | 215mg | 5% |
| Fiber | 2g | 8% |
| Sugar | 2g | 4% |
| Vitamin A | 2962IU | 59% |
| Vitamin C | 42mg | 47% |
| Calcium | 18mg | 2% |
| Iron | 0.4mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.