0 from 54 votes
Canned Peach Crumble
Canned Peach Crumble, a fantastic dessert that is so easy to make, and it's always a great favourite with the whole family. It has a crunchy oat and flour topping, and a a delicate vanilla hint. Cheap, delicious, on the table in about 40 minutes.
Prep Time
5 mins
Cook Time
5 mins
Total Time
40 mins
Servings: 6 people
Calories: 408 kcal
Course:
Dessert
Cuisine:
British
Ingredients
- 4 cups canned peaches
- 50 g oats
- 150 g plain flour
- 150 g butter
- 1 teaspoon vanilla extract
- 100 g sugar
Instructions
- Preheat the oven to 190 degrees C. (375 Fahrenheit).
- Transfer the drained the peaches into an oven-proof dish.
- Melt the butter over a low heat.
- Sift the flour, add the oats, vanilla extract and melted butter, and mix well.
- Add the sugar, and mix again.
- Sprinkle the oat mixture all over the peaches.
- Bake for 35-40 minutes or until the top is golden brown and bubbling hot.
- Serve with cream, custard or ice cream.
Cup of Yum
Notes
- If you'd like to see the ingredients listed in cups and ounces, please check the US Customary Link.
- Also, the amount of ingredients changes depending on the servings, so click on the number listed to change it to the number you prefer.
- If you'd like to see the ingredients listed in cups and ounces, please check the US Customary Link.
- Also, the amount of ingredients changes depending on the servings, so click on the number listed to change it to the number you prefer.
Nutrition Information
Calories
408kcal
(20%)
Carbohydrates
51g
(17%)
Protein
5g
(10%)
Fat
21g
(32%)
Saturated Fat
13g
(65%)
Trans Fat
1g
Cholesterol
54mg
(18%)
Sodium
180mg
(8%)
Potassium
259mg
(7%)
Fiber
3g
(12%)
Sugar
26g
(52%)
Vitamin A
959IU
(19%)
Vitamin C
7mg
(8%)
Calcium
20mg
(2%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 6people
Amount Per Serving
Calories 408
% Daily Value*
| Calories | 408kcal | 20% |
| Carbohydrates | 51g | 17% |
| Protein | 5g | 10% |
| Fat | 21g | 32% |
| Saturated Fat | 13g | 65% |
| Trans Fat | 1g | 50% |
| Cholesterol | 54mg | 18% |
| Sodium | 180mg | 8% |
| Potassium | 259mg | 6% |
| Fiber | 3g | 12% |
| Sugar | 26g | 52% |
| Vitamin A | 959IU | 19% |
| Vitamin C | 7mg | 8% |
| Calcium | 20mg | 2% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.