0 from 24 votes
Cannoli Dip
A quick and easy sweet dip that tastes just like cannoli filling.
Prep Time
10 mins
Total Time
10 mins
Servings: 8 to 10 servings
Calories: 225 kcal
Course:
Snacks
Cuisine:
American
Ingredients
- 24 ounces ricotta drained
- ¾ cup powdered sugar
- 3 tablespoons mascarpone cheese
- 1½ teaspoons vanilla extract
- mini chocolate chips to garnish
- cannoli shells waffle cones or pizzelles, to serve
Instructions
- Combine the ricotta, powdered sugar, mascarpone and vanilla extract in a medium bowl to combine.
- Garnish with mini chocolate chips and serve with broken cannoli shells, waffles cones or pizzelle.
Cup of Yum
Notes
- Nutritional values are based on one serving
Nutrition Information
Calories
225kcal
(11%)
Carbohydrates
14g
(5%)
Protein
10g
(20%)
Fat
13g
(20%)
Saturated Fat
8g
(40%)
Cholesterol
49mg
(16%)
Sodium
75mg
(3%)
Potassium
89mg
(3%)
Sugar
12g
(24%)
Vitamin A
455IU
(9%)
Calcium
185mg
(19%)
Iron
0.3mg
(2%)
Nutrition Facts
Serving: 8to 10 servings
Amount Per Serving
Calories 225
% Daily Value*
| Calories | 225kcal | 11% |
| Carbohydrates | 14g | 5% |
| Protein | 10g | 20% |
| Fat | 13g | 20% |
| Saturated Fat | 8g | 40% |
| Cholesterol | 49mg | 16% |
| Sodium | 75mg | 3% |
| Potassium | 89mg | 2% |
| Sugar | 12g | 24% |
| Vitamin A | 455IU | 9% |
| Calcium | 185mg | 19% |
| Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.