Cappuccino Melting Moments

User Reviews

5.0

15 reviews
Excellent
  • Prep Time

    25 mins

  • Cook Time

    25 mins

  • Chill time

    1 hr

  • Total Time

    1 hr 36 mins

  • Servings

    40 cookies

  • Calories

    105 kcal

  • Course

    Dessert

  • Cuisine

    American

Cappuccino Melting Moments

Cappuccino melting moments are bite sized shortbread cookies that melt in your mouth!

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Ingredients

Servings
  • 1 cup unsalted butter, at room temperature
  • 1 Tbsp instant espresso powder
  • 1 cup flour
  • 1/3 cup confectioner's sugar
  • 3/4 cup cornstarch

frosting

  • 11/4 cup confectioner's sugar
  • 3 Tbs unsalted butter, room temperature
  • 1 tsp vanilla bean paste or extract
  • milk or cream for thinning
  • cinnamon for dusting
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Instructions

  1. Set oven to 350F
  2. Cream the butter and the espresso powder. Let the butter sit for 15 minutes to allow the espresso granules to dissolve a bit in the moisture of the butter. Beat again briefly.
  3. Add the rest of the ingredients and mix until the dough forms. Refrigerate for at least an hour, or until firm. You can leave it overnight and bake the next day if you want to.
  4. Scoop with a 1 inch scoop, or drop small mounds onto a parchment lined baking sheet. You want the cookies to be bite sized. Be sure your baking sheets are cool and not hot from the oven when you set out the dough.
  5. Bake for about 11-12 minutes until just lightly browned. Don't over bake.
  6. Let the cookies sit on the pan for a couple of minutes, then finish cooling them on a rack. They are delicate, so take care when removing them from the pan.
  7. To make the frosting, mix everything together into a spreadable frosting, adding just enough milk or cream for the right consistency.
  8. Frost the cooled cookies and dust with cinnamon.

Notes

  •  
  • Melting Moments are delicate, let them cool completely before frosting, and try not to handle them too much.
  • These cookies are made with a shortbread type dough, and so have that unique crumbly texture and flour and butter flavor that distinguishes shortbread from other cookies.

Nutrition Information

Show Details
Calories 105kcal (5%) Carbohydrates 14g (5%) Protein 0.4g (1%) Fat 5g (8%) Saturated Fat 3g (15%) Polyunsaturated Fat 0.2g Monounsaturated Fat 1g Trans Fat 0.2g Cholesterol 14mg (5%) Sodium 1mg (0%) Potassium 10mg (0%) Fiber 0.1g (0%) Sugar 9g (18%) Vitamin A 168IU (3%) Calcium 2mg (0%) Iron 0.2mg (1%)

Nutrition Facts

Serving: 40cookies

Amount Per Serving

Calories 105 kcal

% Daily Value*

Calories 105kcal 5%
Carbohydrates 14g 5%
Protein 0.4g 1%
Fat 5g 8%
Saturated Fat 3g 15%
Polyunsaturated Fat 0.2g 1%
Monounsaturated Fat 1g 5%
Trans Fat 0.2g 10%
Cholesterol 14mg 5%
Sodium 1mg 0%
Potassium 10mg 0%
Fiber 0.1g 0%
Sugar 9g 18%
Vitamin A 168IU 3%
Calcium 2mg 0%
Iron 0.2mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

15 reviews
Excellent

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