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Caprese Salad
Whether you're entertaining or relaxing, this recipe hits the spot.
Prep Time
5 mins
Total Time
5 mins
Servings: 5
Calories: 21 kcal
Course:
Side Dish , Salad , Lunch
Cuisine:
Vegetarian
Ingredients
- 1 large tomato sliced
- 1 bunch fresh basil
- 5 lices fresh mozzarella
- 2 TBSP balsamic glaze
- salt & pepper
Instructions
- Begin by lightly sprinkling slices of tomato with salt and pepper.
- Alternate layers of tomato, mozzarella, and a few basil leaves.
- Repeat layers ending with a slice of tomato.
- Drizzle entire salad with balsamic glaze.
- Serve immediately and enjoy!
Cup of Yum
Notes
- WW Freestyle Points: 2
Nutrition Information
Serving
1/5th of salad
Calories
21kcal
(1%)
Carbohydrates
5g
(2%)
Protein
0g
(0%)
Fat
0g
(0%)
Saturated Fat
0g
(0%)
Polyunsaturated Fat
0g
Trans Fat
0g
Cholesterol
0mg
(0%)
Sodium
64mg
(3%)
Fiber
0g
(0%)
Sugar
3g
(6%)
Nutrition Facts
Serving: 5Serving
Amount Per Serving
Calories 21
% Daily Value*
| Serving | 1/5th of salad | |
| Calories | 21kcal | 1% |
| Carbohydrates | 5g | 2% |
| Protein | 0g | 0% |
| Fat | 0g | 0% |
| Saturated Fat | 0g | 0% |
| Polyunsaturated Fat | 0g | 0% |
| Trans Fat | 0g | 0% |
| Cholesterol | 0mg | 0% |
| Sodium | 64mg | 3% |
| Fiber | 0g | 0% |
| Sugar | 3g | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.