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5.0 from 30 votes

Caprese Sandwich

This Caprese sandwich is the BEST summer lunch! Because the ingredients here are so simple, each one really shines through. Make sure to use the best tomatoes, basil, mozzarella, and bread you can find!

Prep Time
15 mins
Total Time
15 mins
Servings: 4
Course: Main Course
Cuisine: Italian

Ingredients

  • 4 (3.5-inch) squares focaccia sliced in half
  • Handful arugula
  • 1 (8-ounce) ball fresh mozzarella cheese sliced
  • 2 large tomatoes sliced
  • ⅓ cup Roasted cherry tomatoes optional
  • pickled red onions optional
  • fresh basil leaves
  • extra-virgin olive oil for drizzling
  • flaky sea salt and freshly ground black pepper

Instructions

    Cup of Yum
  1. Assemble the sandwiches on the focaccia with the arugula, mozzarella, and tomato slices. Add the roasted tomatoes and a few pickled onions, if desired.
  2. Top with basil leaves and a drizzle of olive oil. Season with salt and pepper.

Notes

  • For a vegan version, use sliced avocado and a slather of vegan pesto in place of the cheese.
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