
0 from 6 votes
Caramel Apple Danish
These caramel apple danishes are super easy thanks to store-bought puff pastry, filled with tasty granny smith apples and sweet caramel sauce, you’re going to love them!
Prep Time
10 mins
Cook Time
10 mins
Total Time
30 mins
Servings: 6 servings
Calories: 138 kcal
Course:
Breakfast
Cuisine:
American
Ingredients
- 1 sheet puff pastry thawed
- 2 large granny smith apples thinly sliced
- 1/4 cup brown sugar
- 1 teaspoon ground cinnamon
- 1 large egg beaten with a splash of water
- 1/4 cup Caramel sauce
- flakey sea salt optional
Instructions
- Preheat your oven to 425 degrees F and line a baking sheet with parchment paper.
- Roll the puff pastry on a lightly floured surface until it is 1/4-inch thick.
- Cut the puff pastry into six rectangles.
- Use a paring knife to gently slice a 1/4-inch thick border around the edge. Make sure not to cut all the way through the puff pastry!
- Fill the center of the puff pastry with sliced apple.
- In a small bowl stir together the brown sugar and cinnamon. Sprinkle the mixture over the Danishes.
- Brush the border of the Danishes with egg wash.
- Bake the Danishes for 15-17 minutes or until the edges of the pastry are golden brown.
- Allow the pastry to cool on the pan and then drizzle over the caramel sauce. Top with a sprinkle of flakey salt, if desired.
- Store any leftover Danishes in an airtight container at room temperature for up to two days.
Cup of Yum
Nutrition Information
Serving
1g
Calories
138kcal
(7%)
Carbohydrates
27g
(9%)
Protein
2g
(4%)
Fat
3g
(5%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
2g
Cholesterol
31mg
(10%)
Sodium
170mg
(7%)
Fiber
2g
(8%)
Sugar
22g
(44%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 138
% Daily Value*
Serving | 1g | |
Calories | 138kcal | 7% |
Carbohydrates | 27g | 9% |
Protein | 2g | 4% |
Fat | 3g | 5% |
Saturated Fat | 1g | 5% |
Polyunsaturated Fat | 2g | 12% |
Cholesterol | 31mg | 10% |
Sodium | 170mg | 7% |
Fiber | 2g | 8% |
Sugar | 22g | 44% |
* Percent Daily Values are based on a 2,000 calorie diet.