Caramel Apple Pie

User Reviews

0.0

0 reviews
Unrated

Caramel Apple Pie

This sweet caramel apple pie is stuffed full of thin sliced apples and topped with a crunchy crisp topping. A drizzle of caramel put its over the top.

I Made This!

Be the first!

Save this

Be the first!

Ingredients

Servings

For pie:

  • 9 inch Pie Pastry store bought or homemade
  • ½ cup granulated sugar
  • 3 tablespoons all-purpose flour
  • 1 teaspoon cinnamon
  • teaspoon kohser salt
  • 6 cups thinly sliced peeled apples Granny Smith
  • 1 tablespoon lemon juice

For Crumb Topping:

  • 1 cup brown sugar packed
  • ½ cup all-purpose flour
  • ½ cup quick-cooking rolled oats
  • ½ cup salted butter

For Final Topping:

  • ¼ cup caramel ice cream topping

Instructions

For pie filling:

  1. Prepare pastry for single-crust pie. Place in pie plate and trim and crimp the edge.
  2. In a large mixing bowl stir together the sugar, flour, cinnamon and salt. Add apples slices and lemon juice and gently toss until they are coated well. Transfer mixture to pie crust.

For crumb topping:

  1. Stir together brown sugar, flour and oats. Using a pastry blender cut in the butter until topping resembles coarse crumbs. Sprinkle over apple mixture.
  2. To prevent over-browning while baking, cover edge of pie with foil.
  3. Bake at 375 degrees F. for 25 minutes. Remove foil and back 25-30 minutes more, or until top is golden.
  4. Remove from oven and drizzle top with caramel topping. Cool on wire rack and serve!

Nutrition Information

Show Details
Serving 1slice Calories 1405kcal (70%) Carbohydrates 178g (59%) Protein 16g (32%) Fat 71g (109%) Saturated Fat 26g (130%) Polyunsaturated Fat 8g Monounsaturated Fat 30g Trans Fat 0.5g Cholesterol 31mg (10%) Sodium 1081mg (45%) Potassium 396mg (11%) Fiber 9g (36%) Sugar 53g (106%) Vitamin A 415IU (8%) Vitamin C 5mg (6%) Calcium 85mg (9%) Iron 7mg (39%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 1405 kcal

% Daily Value*

Serving 1slice
Calories 1405kcal 70%
Carbohydrates 178g 59%
Protein 16g 32%
Fat 71g 109%
Saturated Fat 26g 130%
Polyunsaturated Fat 8g 47%
Monounsaturated Fat 30g 150%
Trans Fat 0.5g 25%
Cholesterol 31mg 10%
Sodium 1081mg 45%
Potassium 396mg 8%
Fiber 9g 36%
Sugar 53g 106%
Vitamin A 415IU 8%
Vitamin C 5mg 6%
Calcium 85mg 9%
Iron 7mg 39%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

0.0

0 reviews
Unrated

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love