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Caramel Apple Pie Milkshake Recipe
Everything you love about a sweet vanilla milkshake and rich slice of apple pie, combined in one amazing Fall dessert!
Prep Time
10 mins
Total Time
10 mins
Servings: 2 servings
Calories: 369 kcal
Course:
Dessert
Cuisine:
American
Ingredients
Milkshake
- 2 cups vanilla ice cream
- 1/2 cup whole milk
- 1/2 cup apple pie filling
Garnishes
- Caramel sauce divided between the glass and drizzled on top
- Graham cracker crumbs
- Whipped Cream
- pinch of ground cinnamon
Instructions
Blend
- Add ice cream, milk, and apple pie filling to blender and blend until smooth.
Cup of Yum
To serve
- Drizzle some caramel sauce into glasses, then pour the milkshake into the glasses.
- Top with whipped cream, additional caramel sauce, graham cracker crumbs, and cinnamon.
Notes
- For a thicker milkshake, use less milk. For a thinner milkshake, use more.
- If you have an older blender that may not be as powerful as the newer models, add the milk to the blender first so the blades can move a little easier at the start.
Nutrition Information
Calories
369kcal
(18%)
Carbohydrates
49g
(16%)
Protein
7g
(14%)
Fat
17g
(26%)
Saturated Fat
10g
(50%)
Polyunsaturated Fat
1g
Monounsaturated Fat
4g
Cholesterol
65mg
(22%)
Sodium
157mg
(7%)
Potassium
381mg
(11%)
Fiber
2g
(8%)
Sugar
39g
(78%)
Vitamin A
669IU
(13%)
Vitamin C
2mg
(2%)
Calcium
246mg
(25%)
Iron
0.3mg
(2%)
Nutrition Facts
Serving: 2servings
Amount Per Serving
Calories 369
% Daily Value*
| Calories | 369kcal | 18% |
| Carbohydrates | 49g | 16% |
| Protein | 7g | 14% |
| Fat | 17g | 26% |
| Saturated Fat | 10g | 50% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 4g | 20% |
| Cholesterol | 65mg | 22% |
| Sodium | 157mg | 7% |
| Potassium | 381mg | 8% |
| Fiber | 2g | 8% |
| Sugar | 39g | 78% |
| Vitamin A | 669IU | 13% |
| Vitamin C | 2mg | 2% |
| Calcium | 246mg | 25% |
| Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.