Caramel Apple Sangria Recipe
Caramel Apple Sangria blends Pinot Grigio wine, caramel-flavored vodka, apple cider, and chopped fresh apples. This drink combines sweet caramel notes with crisp apple flavor, served chilled or over ice for a refreshing, fruit-forward cocktail.
Ingredients
- 1 (750 ml) bottle Pinot Grigio wine or your favorite mild white wine
- 1 cup vodka caramel flavored
- 6 cups apple cider
- 2 apple cored and chopped, medium
Instructions
- Stir the wine, vodka, and apple cider together in a large pitcher.
- Add the chopped apples to the pitcher, or to individual glasses.
- Serve the sangria cold or over ice.
Nutrition Information
Nutrition Facts
Serving: 10 servings
Amount Per Serving
Calories 201
% Daily Value*
| Serving | 1cup | |
| Calories | 201kcal | 10% |
| Carbohydrates | 22g | 7% |
| Sodium | 6mg | 0% |
| Potassium | 181mg | 4% |
| Fiber | 1g | 4% |
| Sugar | 17g | 34% |
| Vitamin A | 20IU | 0% |
| Vitamin C | 3mg | 3% |
| Calcium | 14mg | 1% |
| Iron | 0.2mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.