Caramel Apple Sangria Recipe
User Reviews
5
Caramel Apple Sangria Recipe
Description
Caramel Apple Sangria is a chilled cocktail made by gently mixing a bottle of Pinot Grigio with caramel-flavored vodka and apple cider. Freshly chopped apples add texture and fruitiness to the drink. The sangria’s sweetness is balanced by the crispness of the wine and the cider’s tart apple notes.
Mix all the liquid ingredients in a large pitcher, and add the apples either to the pitcher or directly into individual glasses. Serve the drink cold or over ice to keep it refreshing.
Ingredients
- 1 (750 ml) bottle Pinot Grigio wine or your favorite mild white wine
- 1 cup vodka caramel flavored
- 6 cups apple cider
- 2 apple cored and chopped, medium
Instructions
- Stir the wine, vodka, and apple cider together in a large pitcher.
- Add the chopped apples to the pitcher, or to individual glasses.
- Serve the sangria cold or over ice.
Nutrition Information
Show DetailsNutrition Facts
Serving: 10servings
Amount Per Serving
Calories 201 kcal
% Daily Value*
| Serving | 1cup | |
| Calories | 201kcal | 10% |
| Carbohydrates | 22g | 7% |
| Sodium | 6mg | 0% |
| Potassium | 181mg | 4% |
| Fiber | 1g | 4% |
| Sugar | 17g | 34% |
| Vitamin A | 20IU | 0% |
| Vitamin C | 3mg | 3% |
| Calcium | 14mg | 1% |
| Iron | 0.2mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.