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Caramel Coconut Oatmeal

This Coconut Oatmeal has a dollop of Greek yogurt, a sprinkling of toasted coconut, and a drizzle of caramel and takes less than 5 minutes to make.

Prep Time
3 mins
Cook Time
3 mins
Total Time
5 mins
Servings: 1 serving
Calories: 384 kcal
Course: Breakfast
Cuisine: American

Ingredients

  • 1/2 cup Quaker Quick 1-Minute Oats
  • 1 cup whole milk
  • pinch of salt
  • 2 tablespoons Toasted Coconut
  • 2 heaping tablespoons plain greek yogurt or whipped cream if you're feeling sassy
  • 1 tablespoon Caramel sauce

Instructions

    Cup of Yum
  1. In a microwave-safe bowl, combine oats, milk and salt. Cook on high 1 1/2-2 minutes. Remove from microwave and top with coconut, cream and caramel. Serve.

Nutrition Information

Calories 384kcal (19%) Carbohydrates 54g (18%) Protein 14g (28%) Fat 14g (22%) Saturated Fat 8g (40%) Cholesterol 25mg (8%) Sodium 179mg (7%) Potassium 501mg (14%) Fiber 5g (20%) Sugar 14g (28%) Vitamin A 395IU (8%) Calcium 305mg (31%) Iron 2mg (11%)

Nutrition Facts

Serving: 1serving

Amount Per Serving

Calories 384

% Daily Value*

Calories 384kcal 19%
Carbohydrates 54g 18%
Protein 14g 28%
Fat 14g 22%
Saturated Fat 8g 40%
Cholesterol 25mg 8%
Sodium 179mg 7%
Potassium 501mg 11%
Fiber 5g 20%
Sugar 14g 28%
Vitamin A 395IU 8%
Calcium 305mg 31%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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