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Caramel Pecan Cinnamon Crescent Rolls

Caramel Pecan Cinnamon Crescent Rolls are outrageously delicious cinnamon rolls with pecans and a caramel sauce drizzled over the top!  

Prep Time
10 mins
Cook Time
10 mins
Total Time
30 mins
Servings: 8
Calories: 226 kcal
Course: Dessert , Breakfast
Cuisine: American

Ingredients

  • 1 (8-ounce) can Pillsbury® Crescent Recipe Creations® refrigerated seamless dough sheet
  • 1/2 cup butter softened (divided)
  • 1/4 cup granulated sugar
  • 1 teaspoon ground cinnamon
  • 1/4 cup packed brown sugar
  • 1/4 cup heavy cream
  • 1/2 cup Chopped Pecans

Instructions

    Cup of Yum
  1. Preheat oven to 350.
  2. Roll out the crescent sheets flat on a piece of parchment paper.
  3. Spread half of the softened butter (1/4 cup or 1/2 a stick) on the top of the entire crescent sheet.
  4. Sprinkle sugar evenly over the top of the crescent sheet, and then do the same with the cinnamon.
  5. Starting with the short end, roll the crescent sheet until it is rolled into a long tube. Then cut the crescent tube across into 8 evenly sized slices, making 8 cinnamon rolls.
  6. Place cinnamon rolls, cut side down, into an 8" round baking pan.
  7. Bake for about about 20 minutes in a preheated oven until the cinnamon rolls are golden brown on the edges. Remove from oven and set aside to cool.
  8. While the cinnamon rolls are baking, make the caramel topping. Place 1/4 cup (or 1/2 stick) of butter into a saucepan over low heat, melting the butter.
  9. Stir in the brown sugar until melted. Pour in the heavy cream. Stir continuously until thickened, for about 5 to 7 minutes. Watch closely so it does not burn.
  10. Pour the caramel sauce over the cinnamon rolls and sprinkle with chopped pecans.

Nutrition Information

Calories 226kcal (11%) Carbohydrates 14g (5%) Protein 1g (2%) Fat 19g (29%) Saturated Fat 9g (45%) Cholesterol 41mg (14%) Sodium 106mg (4%) Potassium 43mg (1%) Fiber 1g (4%) Sugar 13g (26%) Vitamin A 464IU (9%) Calcium 21mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 226

% Daily Value*

Calories 226kcal 11%
Carbohydrates 14g 5%
Protein 1g 2%
Fat 19g 29%
Saturated Fat 9g 45%
Cholesterol 41mg 14%
Sodium 106mg 4%
Potassium 43mg 1%
Fiber 1g 4%
Sugar 13g 26%
Vitamin A 464IU 9%
Calcium 21mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.