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Carne Asada Marinade

This carne asada marinade is packed with all the essential Mexican flavors! Just mix these simple ingredients together in a mixing bowl for the most flavorful steak.

Prep Time
5 mins
Total Time
5 mins
Servings: 6 servings
Calories: 121 kcal
Course: Condiments
Cuisine: Mexican

Ingredients

  • ⅓ cup olive oil
  • 3 limes juiced (about 6 tablespoons)
  • ½ cup fresh cilantro chopped
  • 4 garlic cloves minced
  • 1 teaspoon cumin powder
  • ½ teaspoon chili powder
  • salt and pepper to taste

Instructions

    Cup of Yum
  1. Whisk all of the marinade ingredients together in a small bowl. 
  2. Pour the marinade on top of the steak, ensuring both sides of the steak are well coated.
  3. Cover and marinate for 1-4 hours in the refrigerator, before grilling.

Nutrition Information

Calories 121kcal (6%) Carbohydrates 4g (1%) Protein 1g (2%) Fat 12g (18%) Saturated Fat 2g (10%) Sodium 5mg (0%) Potassium 55mg (2%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 156IU (3%) Vitamin C 11mg (12%) Calcium 18mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 121

% Daily Value*

Calories 121kcal 6%
Carbohydrates 4g 1%
Protein 1g 2%
Fat 12g 18%
Saturated Fat 2g 10%
Sodium 5mg 0%
Potassium 55mg 1%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 156IU 3%
Vitamin C 11mg 12%
Calcium 18mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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