
0 from 3 votes
Cashew Milk
This ten seconds small-batch Cashew Milk is my new go-to drink. Made with just two ingredients and in a few seconds, this cashew milk is so creamy and delicious.
Prep Time
1 min
Total Time
1 min
Servings: 1 cup
Calories: 233 kcal
Course:
Drinks
Cuisine:
American
Ingredients
- 2-3 tbsp cashew butter
- 2-3 dates pitted
- 1 cup filtered water
Instructions
- To a blender, add the cashew butter, dates, and filtered water.
- Blend until well combined.
Cup of Yum
Notes
- I like to use homemade cashew butter for this cashew milk.
- Feel free to decrease the number of dates used to sweeten this cashew milk.
Nutrition Information
Calories
233kcal
(12%)
Carbohydrates
20g
(7%)
Protein
6g
(12%)
Fat
16g
(25%)
Saturated Fat
3g
(15%)
Sodium
17mg
(1%)
Potassium
272mg
(8%)
Fiber
2g
(8%)
Sugar
9g
(18%)
Vitamin A
1IU
(0%)
Vitamin C
1mg
(1%)
Calcium
27mg
(3%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 1cup
Amount Per Serving
Calories 233
% Daily Value*
Calories | 233kcal | 12% |
Carbohydrates | 20g | 7% |
Protein | 6g | 12% |
Fat | 16g | 25% |
Saturated Fat | 3g | 15% |
Sodium | 17mg | 1% |
Potassium | 272mg | 6% |
Fiber | 2g | 8% |
Sugar | 9g | 18% |
Vitamin A | 1IU | 0% |
Vitamin C | 1mg | 1% |
Calcium | 27mg | 3% |
Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.