Servings
Font
Back
0 from 24 votes

Cauliflower Rice Recipe

This tasty low-carb side dish will knock your socks off with how yummy it is! Cauliflower rice will be your new go-to healthy side dish!

Prep Time
5 mins
Cook Time
5 mins
Total Time
10 mins
Servings: 6
Calories: 41 kcal
Course: Side Dish
Cuisine: American

Ingredients

  • 1 lg cauliflower cut into lg chunks
  • 2 TB extra virgin olive oil
  • salt and pepper to taste

Instructions

    Cup of Yum
  1. Place cauliflower chunks in a food processor and pulse until broken down into rice-size pieces. 
  2. Heat olive oil in a skillet over medium heat; add cauliflower 'rice', salt, and pepper. Cover skillet and cook until heated through, 3 to 5 minutes. Remove lid and fluff 'rice' with a fork.

Nutrition Information

Calories 41kcal (2%) Fat 4g (6%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 41

% Daily Value*

Calories 41kcal 2%
Fat 4g 6%

* Percent Daily Values are based on a 2,000 calorie diet.