
4.9 from 21 votes
Cheddar Bay Biscuits - Copycat Red Lobster Recipe
Cheddar Bay Biscuits are simple cheddar garlic drop biscuits that tastes just like the Red Lobster biscuits.
Prep Time
10 mins
Cook Time
10 mins
Total Time
18 mins
Servings: 10 biscuits
Calories: 285 kcal
Course:
Side Dish
Cuisine:
American
Ingredients
Biscuits
- 2 cups all-purpose flour
- 2 teaspoons granulated sugar
- 1 teaspoon baking soda
- 1 ½ teaspoons garlic powder
- 1/2 teaspoon kosher salt
- 1 cup buttermilk
- 1/2 cup unsalted butter melted
- 1 ½ cups shredded sharp cheddar cheese
Garlic Butter
- 3 tablespoons butter melted
- 1 tablespoon finely chopped fresh parsley leaves
- 1/2 teaspoon garlic powder
- 1/4 teaspoon Old Bay seasoning
Instructions
- Preheat oven to 450 F. Line a baking sheet with parchment paper or a silicone baking mat; set aside.
- In a large bowl, combine flour, sugar, baking soda, garlic powder, and salt.
- Add buttermilk and melted butter. Stir until just incorporated.
- Fold in cheese until just combined.
- Scoop out 3 tablespoons batter onto the prepared baking sheet, leaving about 2-3 inches in between biscuits.
- Bake for about 8-12 minutes, or until golden brown.
- For the garlic butter, whisk together butter, parsley, garlic powder, and Old Bay in a small bowl.
- Brush the tops of the hot biscuits with the garlic butter.
- Serve immediately.
Cup of Yum
Notes
- Garlic powder: Be sure to use garlic powder, not garlic salt.
- Kosher salt: You can also use regular (table) salt. If using table salt, you'll only need 1/4 teaspoon.
- Buttermilk: If you don't have buttermilk, you can make an easy substitute with this buttermilk substitute recipe.
- Unsalted butter: If using salted butter, omit the kosher salt.
- Sharp cheddar cheese: I like to use sharp cheddar cheese because it has more flavor. Mild cheddar cheese could also be used.
- Nutrition values are estimates.
Nutrition Information
Serving
1biscuit
Calories
285kcal
(14%)
Carbohydrates
21g
(7%)
Protein
7g
(14%)
Fat
18g
(28%)
Saturated Fat
11g
(55%)
Cholesterol
52mg
(17%)
Sodium
388mg
(16%)
Potassium
84mg
(2%)
Sugar
2g
(4%)
Vitamin A
570IU
(11%)
Vitamin C
0.2mg
(0%)
Calcium
158mg
(16%)
Iron
1.3mg
(7%)
Nutrition Facts
Serving: 10biscuits
Amount Per Serving
Calories 285
% Daily Value*
Serving | 1biscuit | |
Calories | 285kcal | 14% |
Carbohydrates | 21g | 7% |
Protein | 7g | 14% |
Fat | 18g | 28% |
Saturated Fat | 11g | 55% |
Cholesterol | 52mg | 17% |
Sodium | 388mg | 16% |
Potassium | 84mg | 2% |
Sugar | 2g | 4% |
Vitamin A | 570IU | 11% |
Vitamin C | 0.2mg | 0% |
Calcium | 158mg | 16% |
Iron | 1.3mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet.