Cheddar Bay Biscuits - Copycat Red Lobster Recipe
User Reviews
4.9
21 reviews
Excellent
Cheddar Bay Biscuits - Copycat Red Lobster Recipe
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Cheddar Bay Biscuits are simple cheddar garlic drop biscuits that tastes just like the Red Lobster biscuits.
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Ingredients
Biscuits
- 2 cups all-purpose flour
- 2 teaspoons granulated sugar
- 1 teaspoon baking soda
- 1 ½ teaspoons garlic powder
- 1/2 teaspoon kosher salt
- 1 cup buttermilk
- 1/2 cup unsalted butter melted
- 1 ½ cups shredded sharp cheddar cheese
Garlic Butter
- 3 tablespoons butter melted
- 1 tablespoon finely chopped fresh parsley leaves
- 1/2 teaspoon garlic powder
- 1/4 teaspoon Old Bay seasoning
Instructions
- Preheat oven to 450 F. Line a baking sheet with parchment paper or a silicone baking mat; set aside.
- In a large bowl, combine flour, sugar, baking soda, garlic powder, and salt.
- Add buttermilk and melted butter. Stir until just incorporated.
- Fold in cheese until just combined.
- Scoop out 3 tablespoons batter onto the prepared baking sheet, leaving about 2-3 inches in between biscuits.
- Bake for about 8-12 minutes, or until golden brown.
- For the garlic butter, whisk together butter, parsley, garlic powder, and Old Bay in a small bowl.
- Brush the tops of the hot biscuits with the garlic butter.
- Serve immediately.
Notes
- Garlic powder: Be sure to use garlic powder, not garlic salt.
- Kosher salt: You can also use regular (table) salt. If using table salt, you'll only need 1/4 teaspoon.
- Buttermilk: If you don't have buttermilk, you can make an easy substitute with this buttermilk substitute recipe.
- Unsalted butter: If using salted butter, omit the kosher salt.
- Sharp cheddar cheese: I like to use sharp cheddar cheese because it has more flavor. Mild cheddar cheese could also be used.
- Nutrition values are estimates.
Nutrition Information
Show Details
Serving
1biscuit
Calories
285kcal
(14%)
Carbohydrates
21g
(7%)
Protein
7g
(14%)
Fat
18g
(28%)
Saturated Fat
11g
(55%)
Cholesterol
52mg
(17%)
Sodium
388mg
(16%)
Potassium
84mg
(2%)
Sugar
2g
(4%)
Vitamin A
570IU
(11%)
Vitamin C
0.2mg
(0%)
Calcium
158mg
(16%)
Iron
1.3mg
(7%)
Nutrition Facts
Serving: 10biscuits
Amount Per Serving
Calories 285 kcal
% Daily Value*
| Serving | 1biscuit | |
| Calories | 285kcal | 14% |
| Carbohydrates | 21g | 7% |
| Protein | 7g | 14% |
| Fat | 18g | 28% |
| Saturated Fat | 11g | 55% |
| Cholesterol | 52mg | 17% |
| Sodium | 388mg | 16% |
| Potassium | 84mg | 2% |
| Sugar | 2g | 4% |
| Vitamin A | 570IU | 11% |
| Vitamin C | 0.2mg | 0% |
| Calcium | 158mg | 16% |
| Iron | 1.3mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.9
21 reviews
Excellent
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