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Cheddars Santa Fe Spinach Dip
5 from 213 votes

Cheddars Santa Fe Spinach Dip

Cheddars Santa Fe Spinach Dip combines thawed, drained spinach with a blend of cream cheese, three melty cheeses, finely diced onion, garlic, and jalapeno pepper. Baked until bubbly, it develops a rich, creamy texture with a mild spicy kick from the jalapenos, balanced by the seasoned salt. Served warm with sour cream, salsa, and warmed corn tortilla chips, this dip makes for a satisfying appetizer or snack that offers both creamy and slightly tangy flavors enhanced by melted cheese.

Prep Time
10 mins
Cook Time
30 mins
Total Time
40 mins
Servings: 6
Calories: 381 kcal
Course: Appetizer
Cuisine: American

Ingredients

  • 10 ounces spinach thawed and drained, frozen
  • 1//2 cup white onion finely diced
  • 8 ounces cream cheese
  • 1/2 cup White Cheddar Cheese shredded
  • 1/2 cup Monterey jack cheese shredded
  • 1/2 cup mozzarella cheese shredded
  • 2 teaspoons garlic minced
  • 2 teaspoons jalapeno pepper finely minced
  • 1/2 teaspoon seasoned salt
For Serving
  • 1/2 cup sour cream
  • 1/2 cup salsa
  • 4 ounces corn tortilla chips

Instructions

    Cup of Yum
  1. Preheat the oven to 350 degrees.
  2. In a medium bowl, combine the spinach, onions, cream cheese, Cheddar cheese, Monterey Jack cheese, mozzarella cheese, garlic, jalapeno pepper, and seasoned salt.
  3. Stir until well blended. Spread into a 1-quart casserole dish and bake for approximately 30 minutes or until the top is nice and bubbly.
  4. Serve with sour cream, salsa, and warmed tortilla chips.

Nutrition Information

Calories 381kcal (19%) Carbohydrates 18g (6%) Protein 12g (24%) Fat 29g (45%) Saturated Fat 15g (75%) Cholesterol 77mg (26%) Sodium 765mg (32%) Potassium 369mg (8%) Fiber 2g (8%) Sugar 3g (6%) Vitamin A 6520IU (130%) Vitamin C 5.4mg (6%) Calcium 346mg (35%) Iron 1.8mg (10%)

Nutrition Facts

Serving: 6 Serving

Amount Per Serving

Calories 381

% Daily Value*

Calories 381kcal 19%
Carbohydrates 18g 6%
Protein 12g 24%
Fat 29g 45%
Saturated Fat 15g 75%
Cholesterol 77mg 26%
Sodium 765mg 32%
Potassium 369mg 8%
Fiber 2g 8%
Sugar 3g 6%
Vitamin A 6520IU 130%
Vitamin C 5.4mg 6%
Calcium 346mg 35%
Iron 1.8mg 10%

* Percent Daily Values are based on a 2,000 calorie diet.