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Cheese Pastries

Romanian Cheese Pastries made with farmer's cheese or cow's cheese and puff pastry, a fantastic savoury snack or appetizer for absolutely any occasion. They are a big hit with kids and grown-ups alike, and are quick and easy to make, and so delicious too.

Prep Time
10 mins
Cook Time
10 mins
Total Time
35 mins
Servings: 6 pastries
Calories: 346 kcal
Course: Appetizer , Snacks
Cuisine: Romanian

Ingredients

  • 1 ready-rolled puff pastry
  • 1 block cow's cheese (farmer's cheese) (250 g/8 oz)
  • 2 eggs
  • ⅛ teaspoon ground black pepper

Instructions

    Cup of Yum
  1. Add the cheese to a bowl, and use a fork to crumble it.
  2. Add one egg, season with ground black pepper, and mix to get a paste.
  3. Cut the puff pastry into 6 rectangles.
  4. Add one tablespoon of the cheese mixture to the middle of each tringle, and fold it in half to make it into a tringle.
  5. Use a fork to seal the edges.
  6. Beat the other egg, and brush each triangle well.
  7. Prick the pastries in a few places to allow the steam to escape during baking.
  8. Bake in the preheated oven at 180 degrees Celsius (350 Fahrenheit) for 25 minutes or until golden.

Nutrition Information

Calories 346kcal (17%) Carbohydrates 20g (7%) Protein 10g (20%) Fat 25g (38%) Saturated Fat 10g (50%) Polyunsaturated Fat 3g Monounsaturated Fat 11g Trans Fat 1g Cholesterol 88mg (29%) Sodium 543mg (23%) Potassium 69mg (2%) Fiber 1g (4%) Sugar 2g (4%) Vitamin A 239IU (5%) Calcium 198mg (20%) Iron 2mg (11%)

Nutrition Facts

Serving: 6pastries

Amount Per Serving

Calories 346

% Daily Value*

Calories 346kcal 17%
Carbohydrates 20g 7%
Protein 10g 20%
Fat 25g 38%
Saturated Fat 10g 50%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 11g 55%
Trans Fat 1g 50%
Cholesterol 88mg 29%
Sodium 543mg 23%
Potassium 69mg 1%
Fiber 1g 4%
Sugar 2g 4%
Vitamin A 239IU 5%
Calcium 198mg 20%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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