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Cheeseburger Pizza

Looking for the ultimate mashup of two classic favorites? Try this Cheeseburger Pizza! This mouthwatering pizza combines all the delicious elements of a cheeseburger, including seasoned ground beef, melted cheese, an easy burger sauce, and tangy pickles, on a perfect pizza crust. Get ready for a taste explosion!

Prep Time
10 mins
Cook Time
10 mins
Total Time
30 mins
Servings: 8 slices
Calories: 356 kcal
Course: Main Course
Cuisine: American

Ingredients

  • 1/3 cup ketchup
  • 2 1/2 tablespoons mustard
  • 1 tablespoon mayonnaise
  • 1/4 teaspoon paprika
  • 3/4 pound ground beef
  • 1 teaspoon seasoned salt
  • 1 pound pizza dough*
  • 2 cups grated colby jack cheese
  • 1/3 cup diced onion
  • 1/2 cup diced tomato
  • 1/2 cup pickle slices

Instructions

    Cup of Yum
  1. Preheat the oven to 450ºF. (If using a pizza stone, place it in the oven and preheat for at least 30 minutes.)
  2. In a small bowl, combine the ketchup, mustard, mayonnaise, and paprika.
  3. Heat a skillet over medium-high heat and add the ground beef. Cook, breaking it up as it cooks, until it is almost cooked through. Season with the seasoned salt and continue to cook until no pink remains.
  4. Stretch or roll the pizza dough out into a 12” circle. Spread all but about 2 tablespoons of the ketchup mixture over the crust to about 1-inch of the edges. Sprinkle half of the cheese, then top with the cooked ground beef. Sprinkle the remaining cheese over the top.
  5. Add the onions and tomatoes over the top, then layer on the pickles.
  6. Transfer the pizza to the oven and bake until the crust is golden and the cheese is melted, about 10 to 12 minutes.
  7. Remove from the oven and drizzle the remaining 2 tablespoons of the sauce over the top of the pizza.

Notes

  • *I like my pizza crust a little thinner, so I will use about 12 oz of dough per pizza instead of 1 pound.
  • See my pizza dough post for all of my pizza baking tips and tricks.
  • Nutrition information provided as an estimate only. Various brands and products can change the counts. Any nutritional information should be used as a general guide.

Nutrition Information

Serving 1slice Calories 356kcal (18%) Carbohydrates 31g (10%) Protein 18g (36%) Fat 17g (26%) Saturated Fat 7g (35%) Polyunsaturated Fat 1g Trans Fat 0g Cholesterol 52mg (17%) Sodium 835mg (35%) Fiber 2g (8%) Sugar 6g (12%)

Nutrition Facts

Serving: 8slices

Amount Per Serving

Calories 356

% Daily Value*

Serving 1slice
Calories 356kcal 18%
Carbohydrates 31g 10%
Protein 18g 36%
Fat 17g 26%
Saturated Fat 7g 35%
Polyunsaturated Fat 1g 6%
Trans Fat 0g 0%
Cholesterol 52mg 17%
Sodium 835mg 35%
Fiber 2g 8%
Sugar 6g 12%

* Percent Daily Values are based on a 2,000 calorie diet.