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4.5 from 81 votes

Cheesecake Bites Recipe

There's no better no-bake treat than our chocolate-coated cheesecake bites recipe! Just 6 ingredients and perfect for parties, gifting and more.

Prep Time
10 mins
Chill Time
2 hrs 10 mins
Total Time
2 hrs 20 mins
Servings: 20
Calories: 272 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 1 (8-ounce) package cream cheese, softened
  • 4 tablespoons Butter, softened
  • ½ cup Graham cracker crumbs
  • 4 cups powdered sugar
  • 10 ounces chocolate candy coating
  • 4 ounces white chocolate candy coating

Instructions

    Cup of Yum
  1. Mix cream cheese and butter in a large bowl until well combined. Fold in graham cracker crumbs and mix well.
  2. Add powdered sugar, 1 cup at a time, until mixed well. Cover and chill for 2 hours.
  3. Use a cookie scoop to scoop out the batter, and place on a wax paper-lined cookie sheet. Refrigerate for 10 minutes.
  4. Roll scoops into more round balls and refrigerate for another 15-20 minutes.
  5. While the balls are chilling, melt chocolate in a small pot, mixing constantly until melted.
  6. Place a ball on a fork and dip it in chocolate making sure to coat completely. Place the ball on wax paper and refrigerate.
  7. Melt white candy coating and place in a Ziploc bag with one corner cut. Drizzle chocolate over balls and let harden. Refrigerate until ready to serve.

Notes

  • Store these cheesecake bites in the fridge in an airtight container for 5-7 days, or in the freezer for about 6 months. 
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Nutrition Information

Calories 272kcal (14%) Carbohydrates 39g (13%) Protein 1g (2%) Fat 12g (18%) Saturated Fat 8g (40%) Cholesterol 19mg (6%) Sodium 80mg (3%) Potassium 35mg (1%) Sugar 37g (74%) Vitamin A 225IU (5%) Calcium 25mg (3%) Iron 0.2mg (1%)

Nutrition Facts

Serving: 20Serving

Amount Per Serving

Calories 272

% Daily Value*

Calories 272kcal 14%
Carbohydrates 39g 13%
Protein 1g 2%
Fat 12g 18%
Saturated Fat 8g 40%
Cholesterol 19mg 6%
Sodium 80mg 3%
Potassium 35mg 1%
Sugar 37g 74%
Vitamin A 225IU 5%
Calcium 25mg 3%
Iron 0.2mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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