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5.0 from 30 votes

Cheesecake Chia Pudding

Cheesecake Chia Pudding is a healthy, creamy, and delicious recipe, easily made in different flavors, perfect for breakfast or dessert.

Servings: 2 servings
Calories: 328 kcal
Course: Dessert , Breakfast , Snacks
Cuisine: American

Ingredients

Base:
  • 1/2 cup cottage cheese small curd
  • 1/2 cup Greek yogurt plain
  • 1/4 cup coconut milk
  • 1/4 cup agave syrup honey, or maple syrup
  • 1 teaspoon vanilla extract optional
  • 3 tablespoons chia seeds
For strawberry cheesecake pudding add:
  • 1 tablespoon strawberry powder optional
  • 1/2 cup chopped strawberries
For mango cheesecake pudding add:
  • 1/2 cup mango puree
For butterfly sweet pea cheesecake pudding add:
  • 1 tablespoon butterfly pea powder
Toppings:
  • Fresh strawberries and berries
  • sliced bananas
  • Chopped mango and shredded coconut

Instructions

    Cup of Yum
  1. Choose the flavor that you want to make and add the Base ingredients plus the ingredients for the chosen flavor, to a food processor.
  2. Blend on low speed until creamy and smooth, stop to scrape the sides once or twice.
  3. Pour the mixture into jars, add your preferred toppings, cover with a lid, and refrigerate overnight.
  4. Serve and enjoy!

Nutrition Information

Calories 328kcal (16%) Carbohydrates 36g (12%) Protein 15g (30%) Fat 14g (22%) Saturated Fat 7g (35%) Polyunsaturated Fat 4g Monounsaturated Fat 1g Trans Fat 0.03g Cholesterol 11mg (4%) Sodium 192mg (8%) Potassium 320mg (9%) Fiber 7g (28%) Sugar 24g (48%) Vitamin A 90IU (2%) Vitamin C 26mg (29%) Calcium 224mg (22%) Iron 3mg (17%)

Nutrition Facts

Serving: 2servings

Amount Per Serving

Calories 328

% Daily Value*

Calories 328kcal 16%
Carbohydrates 36g 12%
Protein 15g 30%
Fat 14g 22%
Saturated Fat 7g 35%
Polyunsaturated Fat 4g 24%
Monounsaturated Fat 1g 5%
Trans Fat 0.03g 2%
Cholesterol 11mg 4%
Sodium 192mg 8%
Potassium 320mg 7%
Fiber 7g 28%
Sugar 24g 48%
Vitamin A 90IU 2%
Vitamin C 26mg 29%
Calcium 224mg 22%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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