0 from 6 votes
Cheesecake Cookies
Enjoy something delicious and satisfying with this easy-to-make recipe.
Prep Time
5 mins
Cook Time
5 mins
Total Time
13 mins
Servings: 24 cookies
Calories: 144 kcal
Course:
Dessert
Cuisine:
Vegetarian
Ingredients
- 1 Box Vanilla Cake Mix
- 1 small package instant cheesecake flavored pudding mix
- 1/2 cup vegetable oil
- 2 eggs
- 1 tsp vanilla
- 3/4 cup white chocolate chips
Instructions
- Preheat oven to 350°F.
- Grease your baking sheet or line with a silicon baking mat.
- In a large mixing bowl, combine all ingredients.
- Using a cookie scoop, drop onto baking sheet 2" apart.
- Bake for 8-10, just until the bottoms begin to brown.
- Allow to cool about 2 minutes on the sheet and then transfer to a cooling rack.
Cup of Yum
Notes
- WW Freestyle Points: 8
Nutrition Information
Serving
1cookie
Calories
144kcal
(7%)
Carbohydrates
20g
(7%)
Protein
2g
(4%)
Fat
6g
(9%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
4g
Trans Fat
0g
Cholesterol
17mg
(6%)
Sodium
207mg
(9%)
Fiber
0g
(0%)
Sugar
12g
(24%)
Nutrition Facts
Serving: 24cookies
Amount Per Serving
Calories 144
% Daily Value*
| Serving | 1cookie | |
| Calories | 144kcal | 7% |
| Carbohydrates | 20g | 7% |
| Protein | 2g | 4% |
| Fat | 6g | 9% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 4g | 24% |
| Trans Fat | 0g | 0% |
| Cholesterol | 17mg | 6% |
| Sodium | 207mg | 9% |
| Fiber | 0g | 0% |
| Sugar | 12g | 24% |
* Percent Daily Values are based on a 2,000 calorie diet.