0 from 6 votes
Cheesy Garlic Bread Recipe
This cheesy garlic bread recipe is so easy, it takes 5 minutes from start to finish! So much better than store-bought, make this semi-homemade version.
Prep Time
3 mins
Cook Time
3 mins
Total Time
6 mins
Servings: 6 people
Calories: 374 kcal
Course:
Side Dish
Cuisine:
Italian , American
Ingredients
- 1 loaf French bread fresh, or a couple of days old
- ½ cup butter one stick, softened
- 2 teaspoons garlic powder see note
- ½ teaspoon black pepper
- 2 teaspoons Italian seasoning
- 4 tablespoons Parmesan Cheese
- ½ cup mozzarella cheese
Instructions
- Turn the broil element in the oven on high.
- Slice the loaf of french bread in half lengthwise so you are left with two long pieces. Place them on a sheet tray.
- Spread the butter evenly between the two pieces.
- Sprinkle the spices evenly between the two pieces.
- Sprinkle the cheese evenly between the two pieces.
- Broil on high for 2-3 minutes, until the cheese is bubbly and brown. It is best to watch this the entire cooking time, as it can burn quickly.
Cup of Yum
Notes
- The amount of spices and cheese can be customized to your taste, add more or less of any of these ingredients.
Nutrition Information
Calories
374kcal
(19%)
Carbohydrates
39g
(13%)
Protein
11g
(22%)
Fat
19g
(29%)
Saturated Fat
11g
(55%)
Cholesterol
50mg
(17%)
Sodium
589mg
(25%)
Potassium
112mg
(3%)
Fiber
2g
(8%)
Sugar
1g
(2%)
Vitamin A
575IU
(12%)
Calcium
131mg
(13%)
Iron
2.8mg
(16%)
Nutrition Facts
Serving: 6people
Amount Per Serving
Calories 374
% Daily Value*
| Calories | 374kcal | 19% |
| Carbohydrates | 39g | 13% |
| Protein | 11g | 22% |
| Fat | 19g | 29% |
| Saturated Fat | 11g | 55% |
| Cholesterol | 50mg | 17% |
| Sodium | 589mg | 25% |
| Potassium | 112mg | 2% |
| Fiber | 2g | 8% |
| Sugar | 1g | 2% |
| Vitamin A | 575IU | 12% |
| Calcium | 131mg | 13% |
| Iron | 2.8mg | 16% |
* Percent Daily Values are based on a 2,000 calorie diet.