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0 from 12 votes

Cheesy Green Bean Casserole

Make Cheesy Green Bean Casserole for an easy side dish to your holiday table. Add cheese to your classic recipe for amazing flavor.

Prep Time
10 mins
Cook Time
10 mins
Total Time
50 mins
Servings: 8
Calories: 330 kcal
Course: Side Dish
Cuisine: American

Ingredients

  • 24 oz frozen green beans
  • 2 cans cream of mushroom soup
  • 1/2 cup milk
  • 1/2 tsp salt
  • 1/2 tsp pepper
  • 2 cups cheddar cheese
  • 6 oz French fried onions

Instructions

    Cup of Yum
  1. Preheat the oven to 350 degrees F.
  2. In a large mixing bowl, combine the cream of mushroom soup, milk, salt, pepper and 1 cup cheese.
  3. Stir in the green beans and half of the french fried onions.
  4. Pour this mixture in a casserole dish.
  5. Bake for 30 minutes, stir the mixture and then top with the remaining cheese and  french fried onions.
  6. Bake for 10 more minutes.
  7. Serve and enjoy!

Nutrition Information

Calories 330kcal (17%) Carbohydrates 20g (7%) Protein 12g (24%) Fat 22g (34%) Saturated Fat 11g (55%) Polyunsaturated Fat 1g Monounsaturated Fat 3g Cholesterol 34mg (11%) Sodium 1059mg (44%) Potassium 322mg (9%) Fiber 2g (8%) Sugar 4g (8%) Vitamin A 895IU (18%) Vitamin C 10mg (11%) Calcium 254mg (25%) Iron 1mg (6%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 330

% Daily Value*

Calories 330kcal 17%
Carbohydrates 20g 7%
Protein 12g 24%
Fat 22g 34%
Saturated Fat 11g 55%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 3g 15%
Cholesterol 34mg 11%
Sodium 1059mg 44%
Potassium 322mg 7%
Fiber 2g 8%
Sugar 4g 8%
Vitamin A 895IU 18%
Vitamin C 10mg 11%
Calcium 254mg 25%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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