5.0 from 12 votes
Cheesy Jacket Sweet Potatoes
Jacket sweet potatoes stuffed with Camembert and green onions are a comforting, delicious way to enjoy baked sweet potatoes with cheese.
Prep Time
10 mins
Cook Time
10 mins
Total Time
55 mins
Servings: 2 servings
Calories: 476 kcal
Course:
Main Course
Cuisine:
American
Ingredients
- 2 medium sweet potatoes Note 1
- 1 tablespoon olive oil
- 6 thick slices camembert
- 2-3 green onions
- 1 tablespoon butter
- Fine sea salt and ground black pepper
- ome parsley
Instructions
- Prepare sweet potatoes: Preheat the oven to 400°F/ 200°C. Wash and dry the sweet potatoes and prick them all over with a fork. Rub them with the oil, sprinkle with some salt and pepper, and place them on a baking sheet lined with parchment paper. 2 medium sweet potatoes + 1 tablespoon olive oil + fine sea salt and ground black pepper
- Bake them for about 40-45 minutes or until cooked through. It might take a shorter or longer time to have them ready, it really depends on their size.
- Prepare stuffing ingredients: In the meantime, slice the cheese and chop the green onions thinly.6 thick slices Camembert + 2-3 green onions
- Stuff sweet potato jackets: Split the potatoes lengthwise in the middle. Carefully scoop out some of the flesh, as much of it as you can without hurting their exterior; mix this with the butter and half of the green onions and stuff it back in the potatoes.1 tablespoon butter
- Top and bake: Arrange the cheese slices on top, sprinkle with some more freshly ground black pepper and bake for another 5 minutes or until the Camembert starts to melt.
- Serve: Scatter the remaining green onions on top, add some chopped parsley, and serve with salad.some parsley
Cup of Yum
Notes
- Size: Make sure the sweet potatoes are the same size so they are both cooked simultaneously.
Nutrition Information
Serving
1jacket potato
Calories
476kcal
(24%)
Carbohydrates
26g
(9%)
Protein
20g
(40%)
Fat
33g
(51%)
Saturated Fat
18g
(90%)
Polyunsaturated Fat
14g
Cholesterol
77mg
(26%)
Sodium
1102mg
(46%)
Fiber
4g
(16%)
Sugar
8g
(16%)
Nutrition Facts
Serving: 2servings
Amount Per Serving
Calories 476
% Daily Value*
| Serving | 1jacket potato | |
| Calories | 476kcal | 24% |
| Carbohydrates | 26g | 9% |
| Protein | 20g | 40% |
| Fat | 33g | 51% |
| Saturated Fat | 18g | 90% |
| Polyunsaturated Fat | 14g | 82% |
| Cholesterol | 77mg | 26% |
| Sodium | 1102mg | 46% |
| Fiber | 4g | 16% |
| Sugar | 8g | 16% |
* Percent Daily Values are based on a 2,000 calorie diet.