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Cheesy Pizza Bread
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Cheesy Pizza Bread

The best and cheesiest pull apart bread ever! An easy addition to any menu or occasion. Except everyone will be fighting for a piece!

Prep Time
20 mins
Cook Time
15 mins
Total Time
35 mins
Servings: 12 servings
Course: Appetizer, Snacks

Ingredients

  • 1 buttermilk biscuits 16-ounce tube, refrigerated
  • 1 cup pizza sauce
  • 1 ½ cups mozzarella cheese shredded
  • ¼ cup Parmesan Cheese freshly grated
  • ¼ cup mini pepperonis
  • 2 tablespoons parsley chopped fresh leaves
For the garlic butter topping
  • ¼ cup butter melted, unsalted
  • 2 tablespoons Parmesan Cheese freshly grated
  • 2 tablespoons parsley chopped fresh leaves
  • ¾ teaspoon garlic powder
  • ½ teaspoon oregano dried
  • ¼ teaspoon salt

Instructions

    Cup of Yum
  1. Preheat oven to 400 degrees F. Lightly oil a large oven-proof skillet or coat with nonstick spray.
  2. To make the garlic butter topping, whisk together butter, Parmesan, parsley, garlic powder, oregano and salt in a small bowl; set aside.
  3. Cut each of the 8 biscuits into fourths, making 32 pieces. Spread biscuits in a single layer onto the prepared skillet. Brush with garlic butter topping.
  4. Top with pizza sauce, mozzarella, Parmesan and mini pepperonis.
  5. Place into oven and bake until the cheese has melted, about 14-16 minutes.
  6. Serve immediately, garnished with parsley, if desired.