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0 from 15 votes

Cheesy Pizza Dip with Pepperoni

This Pizza Dip is creamy, cheesy and packed with delicious pizza flavor. This fun and easy to make dip recipe uses simple ingredients and is always a party favorite! Low-carb and kid friendly!

Prep Time
10 mins
Cook Time
10 mins
Total Time
30 mins
Servings: 8 servings
Calories: 227 kcal
Course: Appetizer
Cuisine: Italian

Ingredients

  • 8 ounces cream cheese, softened
  • 2 tablespoons milk
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon dried parsley
  • 1 cup Pizza Sauce
  • 1/4 cup Parmesan cheese, shredded
  • 2 cups mozzarella cheese, shredded
  • 1/2 cup sliced mini pepperoni
  • chopped parsley (optional)
For Dipping:
  • Bread slices, crackers, pretzel bites, chips.

Instructions

    Cup of Yum
  1. Preheat the oven to 375 degrees Fahrenheit. Coat a 6 or 8 inch baking dish or skillet with cooking spray.
  2. In a bowl, mix the cream cheese with the milk, Italian seasoning, garlic powder, dried parsley. Stir until well combined.
  3. Spread the cream cheese mixture into the prepared baking dish.
  4. Spread the pizza sauce on top of the cream cheese layer.
  5. Add the Parmesan cheese and mozzarella cheese and arrange the pepperoni on top.
  6. Bake for 18 to 20 minutes or until the cheese is melted and bubbly. Remove from the oven and garnish with chopped parsley.
  7. Serve hot with tortilla chips, toasted bread slices, crackers or breadsticks.

Notes

  • You can use pizza sauce or marinara for this recipe.
  • Nutrition facts are an estimate and will vary depending on the brand of products used.

Nutrition Information

Calories 227kcal (11%) Carbohydrates 4g (1%) Protein 12g (24%) Fat 18g (28%) Saturated Fat 10g (50%) Cholesterol 60mg (20%) Sodium 599mg (25%) Potassium 189mg (5%) Fiber 1g (4%) Sugar 3g (6%) Vitamin A 675IU (14%) Vitamin C 2mg (2%) Calcium 295mg (30%) Iron 1mg (6%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 227

% Daily Value*

Calories 227kcal 11%
Carbohydrates 4g 1%
Protein 12g 24%
Fat 18g 28%
Saturated Fat 10g 50%
Cholesterol 60mg 20%
Sodium 599mg 25%
Potassium 189mg 4%
Fiber 1g 4%
Sugar 3g 6%
Vitamin A 675IU 14%
Vitamin C 2mg 2%
Calcium 295mg 30%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.