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Cheesy Quick Bread
Easy Cheesy Quick Bread is packed with flavor and has a tender, golden crust and soft, moist interior. It's perfect with soup, salad, chili or on its own with a pat of butter. Simple to make and irresistibly delicious!
Prep Time
15 mins
Cook Time
1 hr
Total Time
1 hr 15 mins
Servings: 8 people
Calories: 366 kcal
Course:
Appetizer , Bread
Cuisine:
American
Ingredients
- 2 cups all-purpose flour
- 2 tablespoons sugar
- 1 tablespoon baking powder
- 1 teaspoon salt
- 1½ teaspoons garlic powder
- 2 teaspoons Italian seasoning
- 1¼ cups whole milk
- 2 large eggs
- ¼ cup Butter, melted and cooled
- 2½ cups shredded cheddar cheese
Instructions
- Preheat oven to 350 degrees Fahrenheit and spray an 8½ x 5-inch bread pan with non-stick cooking spray.
- Whisk together 2 cups all-purpose flour, 2 tablespoons sugar, 1 tablespoon baking powder, 1 teaspoon salt, 1½ teaspoons garlic powder, and 2 teaspoons Italian seasoning in a large mixing bowl.
- Gently stir in 2½ cups shredded cheddar cheese.
- In a separate bowl, whisk 2 large eggs. Add 1¼ cups whole milk and ¼ cup butter, melted then whisk until combined.
- Pour the egg mixture into the flour mixture. Stir until just combined and no flour streaks remain. Do not over-mix!
- Pour the batter into the prepared bread pan and bake for 60 minutes or until the bread is cooked through the center.
- Cool the bread in the pan for 10 minutes before serving and slicing!
Cup of Yum
Nutrition Information
Calories
366kcal
(18%)
Carbohydrates
31g
(10%)
Protein
15g
(30%)
Fat
21g
(32%)
Saturated Fat
12g
(60%)
Polyunsaturated Fat
1g
Monounsaturated Fat
5g
Trans Fat
0.2g
Cholesterol
102mg
(34%)
Sodium
602mg
(25%)
Potassium
304mg
(9%)
Fiber
1g
(4%)
Sugar
5g
(10%)
Vitamin A
669IU
(13%)
Vitamin C
0.02mg
(0%)
Calcium
384mg
(38%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 8people
Amount Per Serving
Calories 366
% Daily Value*
| Calories | 366kcal | 18% |
| Carbohydrates | 31g | 10% |
| Protein | 15g | 30% |
| Fat | 21g | 32% |
| Saturated Fat | 12g | 60% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 5g | 25% |
| Trans Fat | 0.2g | 10% |
| Cholesterol | 102mg | 34% |
| Sodium | 602mg | 25% |
| Potassium | 304mg | 6% |
| Fiber | 1g | 4% |
| Sugar | 5g | 10% |
| Vitamin A | 669IU | 13% |
| Vitamin C | 0.02mg | 0% |
| Calcium | 384mg | 38% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.