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Cheesy Quinoa with Meatballs
This quick Cheesy Quinoa with Meatballs uses prepared meatballs for an easy shortcut. The kids will love all the cheese and you'll love that it's packed with protein and gluten free.
Prep Time
5 mins
Cook Time
5 mins
Total Time
25 mins
Servings: 4
Calories: 384 kcal
Course:
Dinner
Cuisine:
American
Ingredients
- 12 oz Aidell's Meatballs
- 2 cups cooked quinoa
- 1 cup grape tomatoes
- 1 cup mozzarella cheese
- ¼ cup basil, chopped
Instructions
- Reheat meatballs in a skillet. When thoroughly heated, add cooked quinoa and continue to saute to warm through. Add tomatoes and cheese, toss gently and remove from heat. Add fresh basil and serve.
Cup of Yum
Nutrition Information
Calories
384kcal
(19%)
Carbohydrates
24g
(8%)
Protein
26g
(52%)
Fat
21g
(32%)
Saturated Fat
7g
(35%)
Cholesterol
103mg
(34%)
Sodium
588mg
(25%)
Potassium
268mg
(8%)
Fiber
3g
(12%)
Sugar
3g
(6%)
Vitamin A
580IU
(12%)
Vitamin C
5.4mg
(6%)
Calcium
224mg
(22%)
Iron
3.5mg
(19%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 384
% Daily Value*
Calories | 384kcal | 19% |
Carbohydrates | 24g | 8% |
Protein | 26g | 52% |
Fat | 21g | 32% |
Saturated Fat | 7g | 35% |
Cholesterol | 103mg | 34% |
Sodium | 588mg | 25% |
Potassium | 268mg | 6% |
Fiber | 3g | 12% |
Sugar | 3g | 6% |
Vitamin A | 580IU | 12% |
Vitamin C | 5.4mg | 6% |
Calcium | 224mg | 22% |
Iron | 3.5mg | 19% |
* Percent Daily Values are based on a 2,000 calorie diet.